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Blend oil, preparation method and application thereof

A technology for blending oils and uses, which is applied in the field of healthy blending oils and their preparation, and can solve the problems of not taking into account the easy oxidation of oils and failing to solve the problem of stability, etc.

Inactive Publication Date: 2010-07-07
嘉里特种油脂(上海)有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] In 200710035800.7, a production method of a nutritionally balanced blended oil containing seaweed oil is disclosed, which adds 0.1-5% DHA, but does not take into account the fact that the oil is easily oxidized, and fails to solve its stability problem

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0071] Preparation of blended oil I

[0072] 1. Mix 420g of refined soybean oil, 430g of refined canola oil, and 150g of refined sunflower oil, stir at room temperature, and mix well.

[0073] 2. Add 25g of refined algae oil of Martek DHA-s produced by Martek, and at the same time add 25g of VegapureTE95FF phytosterol ester produced by Cognis, and mix evenly at room temperature.

[0074] 3. Detect the fatty acid composition of the blended oil, saturated fatty acid: monounsaturated fatty acid: polyunsaturated fatty acid=0.4:1:1, n-6 / n-3=6:1.

[0075] 4. Add 200ppm natural vitamin E, dissolve evenly, fill with nitrogen, seal in PET, and obtain blend oil I.

Embodiment 2

[0077] Preparation of Blend II

[0078] 1. Mix 180g of refined soybean oil, 420g of refined canola oil, 10g of refined corn oil, 300g of refined sunflower oil, and 50g of refined tea seed oil, stir at room temperature, and mix well.

[0079] 2. Add 0.1g of Martek DHA-s refined algae oil produced by Martek, and add 1g of Vegapure produced by Cognis TE 95FF phytosterol esters, mix well at room temperature.

[0080] 3. Detect the fatty acid composition of the blended oil, its saturated fatty acid: monounsaturated fatty acid: polyunsaturated fatty acid=0.2:1:1, n-6 / n-3=3.5:1.

[0081] 4. Add 500ppm of rosemary extract, mix well, fill with nitrogen and seal in a PET bottle to obtain blend oil II.

Embodiment 3

[0083] Preparation of Blend III

[0084] 1. Mix 280g of refined soybean oil, 260g of refined canola oil, 100g of refined corn oil, 100g of refined sunflower oil, 150g of refined rice bran oil, and 10g of peanut oil, stir at room temperature, and mix well.

[0085] 2. Add 50g of Martek DHA-s refined algae oil produced by Martek, and add 50g of Vegapure produced by Cognis TE 95FF phytosterol esters, mix well at room temperature.

[0086] 3. Detect the fatty acid composition of the blended oil, its saturated fatty acid: monounsaturated fatty acid: polyunsaturated fatty acid=0.5:1:1, n-6 / n-3=3:1.

[0087] 4. Add 500ppm of rosemary extract, mix well, fill with nitrogen and seal in a PET bottle to obtain blend oil III.

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PUM

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Abstract

The invention provides a blend oil, a preparation method and application thereof. The blend oil, counted in 100 parts by weight, comprises 0.1-5 parts of phytosterol ester, 0.01-5 parts of microalgae DHA and 90-99.8 parts of other oil components; the other oil components are sorted from three or more than three of soybean oil, colza oil, maize oil, sunflower oil, peanut oil, sesame oil, tea seed soil, palm oil, cottonseed oil, rice bran oil, olive oil, safflower oil, linseed oil, cannabis oil, pig tallow, beef tallow, or microalgae oil.

Description

technical field [0001] The invention relates to the field of edible oils and fats, in particular to a healthy blended oil with good stability, fatty acid balance, lowering cholesterol and improving intelligence, and a preparation method and application thereof. Background technique [0002] The balance of fatty acids is very beneficial to human health. At the same time, phytosterol esters, DHA, and EPA are very healthy oil-soluble functional ingredients and are widely used in health food. However, since DHA and EPA are highly unsaturated fatty acids, they are very easy to oxidize, so the problem of their stability cannot be perfectly solved when they are used in food. [0003] In 02108374, a plant blending oil is disclosed, which emphasizes the balance of saturated, monounsaturated and polyunsaturated fatty acids, and also includes the balance of n-6 and n-3 in polyunsaturated, but on this basis, the same The balance of long chain DHA\EPA among the important n-3 fatty acids...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23D9/04A23L1/29A23L1/30A23L33/00
Inventor 姜元荣张余权
Owner 嘉里特种油脂(上海)有限公司
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