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Shiqi exogenous traditional Chinese medicine syrup

A technology of traditional Chinese medicine and syrup, which is applied in the field of traditional Chinese medicine, can solve the problems of syrup hygienic standards not meeting the requirements, pollution, etc., and achieve the effects of long shelf life, good solubility and good stability of medicines

Inactive Publication Date: 2014-04-09
ZHONGSHAN ZHONGZHI PHARMA GRP
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The present invention encounters many difficulties in the development process. Those skilled in the art know that the syrup preparation of traditional Chinese medicine is easily polluted by mold, yeast or other microorganisms in the preparation process because of the nutritional ingredients such as sugar and protein, which leads to the hygienic pollution of the syrup. The standard does not meet the requirements

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0044] Embodiment 1, syrup

[0045] Gangmei 490g Iron clad gold 490g Rose apple 490g

[0046] Stinky Shit Jasmine 196g Pandanus 490g

[0047] Sucrose 100g Sodium Benzoate 5g Distilled water to 100ml.

[0048]Take the above five-flavored plum, iron-coated gold, rose peach, stinky jasmine and pandanus, add water to decoct twice, 2 hours each time, add 6 times the amount of medicinal materials each time, combine the extracts, concentrate, add The 95% medicinal ethanol is that the solution has an alcohol content of 70%, is placed for 24 hours, is filtered, and the filtrate is concentrated, dried, pulverized into fine powder, added with auxiliary materials, and mixed to make 100ml.

Embodiment 2

[0049] Embodiment 2, syrup

[0050] Gangmei 490g Iron clad gold 490g Rose apple 490g

[0051] Smelly jasmine 196g Pandanus 490g

[0052] Sucrose 100g Sodium Benzoate 5g Distilled water to 100ml.

[0053] Take the above five-flavored plum, iron-coated gold, rose peach, stinky jasmine and pandanus, and use 95% ethanol to reflux extract twice, add 10 times the amount for the first time, reflux extraction for 2 hours, filter, and dregs for the second time Add 8 times the amount, reflux extraction for 1 hour, filter, combine the filtrates, recover ethanol under reduced pressure until there is no alcohol smell, combine the extracts, filter, and concentrate the filtrate to a thick paste with a density of 1.15-1.20 (60°C thermal measurement), add The auxiliary materials are mixed to make 100ml.

Embodiment 3

[0054] Embodiment 3, comprehensive curative effect evaluation:

[0055] Test group: the syrup of embodiment 1 and 2 of the present invention;

[0056] Existing granule control group: Shiqi Waigan Granules, produced by Zhongshan Hengsheng Pharmaceutical Co., Ltd., Z44020184. Specifications: 10g per bag, batch number: 20071201,

[0057] METHODS: Random blind method and positive drug parallel control were adopted.

[0058] Course of treatment: 3 days.

[0059] Dosing regimen: (1) Test group: drink 10ml / cup once, 3 times a day; (2) Control group: 2 bags each time, 3 times a day.

[0060] The test results are as follows:

[0061] Comprehensive curative effect evaluation standard

[0062] Recovery: within 3 days of treatment, the body temperature returned to normal, and the symptoms and signs of colds decreased by ≥90%;

[0063] Significantly effective: within 3 days of treatment, the body temperature is normal, and the symptoms and signs of colds are reduced by ≥70%, <90%;

...

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Abstract

The invention relates to traditional Chinese medicine syrup, in particular to traditional Chinese medicine syrup for treating and preventing influenza; the traditional Chinese medicine syrup is prepared from the following traditional Chinese medicine raw materials and medicine acceptably carriers: 245-980g of holly root, 245-980g of berchemia lineate, 245-980g of syzygium jambos, 98-392g of clerodendrum inerme and 245-980g of pandanus tectorius parkins.

Description

technical field [0001] The invention belongs to the field of traditional Chinese medicine and relates to a traditional Chinese medicine syrup, in particular to a traditional Chinese medicine syrup for treating and preventing influenza and a preparation method thereof. Background technique [0002] Both colds and influenza are caused by viral infections. Since the virus is airborne, it is the nose that bears the brunt. The virus first infects the nasal mucosa and then multiplies continuously, causing inflammation of the nasal mucosa and symptoms such as sneezing, runny nose, and nasal congestion. A common cold refers to a nasal cold, which generally affects the human body only on the respiratory system. All symptoms are related to the nose, such as runny nose, stuffy nose and sore throat, cough, and even fever. It usually heals in a few days. Influenza is caused by influenza virus. Influenza symptoms affect the whole body, including fever and chills, sweating, body aches...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A61K36/88A61K9/00A61P31/16
Inventor 赖智填杨记宗劳悦富
Owner ZHONGSHAN ZHONGZHI PHARMA GRP
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