Piglet creep feed

Abstract

The invention discloses a piglet creep feed, which comprises the following components in part by weight: 15 to 25 parts of fish meal, 15 to 25 parts of cane sugar, 5 to 10 parts of lysine, 15 to 25 parts of intestine membrane protein, 30 to 45 parts of cheese powder, 25 to 35 parts of plasma protein powder, 35 to 45 parts of whey powder, 1 to 3 parts of salt, 8 to 12 parts of piglet creep feed premix, 180 to 220 parts of puffed soybean, 5 to 10 parts of milk carbon calcium, 550 to 590 parts of puffed rice meal, 2 to 4 parts of slow-release zinc oxide, 15 to 25 parts of glucose, 2 to 4 parts of acidulating agent, and 7 to 12 parts of calcium dihydrogen phosphate. The piglet creep feed can induce piglets to eat the feed early so as to improve the immunity of the piglets, reduce the emergency response after weaning and avoid growth cessation; and the components of the piglet creep feed are similar to the components of pig breast milk.

Description

technical field [0001] The invention relates to a feed, in particular to a creep feed for suckling pigs, which is a compound feed for early weaning of piglets, also known as early weaning feed. Background technique [0002] my country is a big breeding country, and also a big pig feed production country. With the continuous improvement of breeding technology, the requirements for pig feed are getting higher and higher. For different stages of pig feed growth, corresponding feeds have been designed, such as piglets feed, fattening feed, sow feed, etc. The creep feed for suckling pigs is the first time for piglets to eat feed. Therefore, the requirements for the feed are more stringent. It is necessary to increase the weight and produce fast on the basis of ensuring low cost, improve the immunity of piglets, and help piglets overcome weaning. post-stress response to avoid growth arrest. However, the common problems of current piglet feed are as follows: [0003] 1) Poor dige...

AI Technical Summary

Problems solved by technology

However, limited to the fragile protein digestibility of suckling piglets, the protein raw materials for suckling pig feed on the market currently have the fatal defect of low digestibility. Feed factories are limited by cost pressures and often choose some protein raw materials with low digestibility, resulting in product Unstable quality

[0005] 2) Crude fat content is limited:

[0008] Because traditional nutrition only emphasizes static nutrient accumulation, a lot of effective nutrients enter the gastrointestinal tract, dissolve quickly, and are too late to absorb in a short period of time, which increases the osmotic pressure in the gastrointestinal tract and causes reverse dehydration. One reason for the quality problems of the suckling pig feed of the manufacturer

[0009] 4) Feed palatability is poor:

However, at present, feed companies generally do not fully consider the influence of these factors. Many feed products have extremely poor palatability.

[0011] 5) Serious waste in feed use:

[0012] The current suckling pig feed is conservatively estimated to be wasted at more than 20% due to moisture absorption and deterioration during preservation and use

[0013] 6) Absorption of effective nutrients in the feed is not synchronized