Wild vegetable sorting and selecting device

A kind of wild vegetable and selected technology, applied in the direction of solid separation, separation of solids from solids by air flow, chemical instruments and methods, etc., can solve the problems of labor consumption and labor hours, etc., and improve labor efficiency and cleanliness rate. Improved, simple structure

Inactive Publication Date: 2011-11-09
SHUCHENG SHENGGUI FOOD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] There are many sundries in the raw materials of Osmanthus in the natural environment, and the sorting process consumes a lot of workers' energy and man-hours

Method used

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  • Wild vegetable sorting and selecting device

Examples

Experimental program
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Embodiment Construction

[0018] Example. see Figure 1-5 , the design device includes a conveyor belt (1) with one end lower and the other end higher, and the higher end of the conveyor belt (1) has a built-in shaft (2) that directly drives the conveyor belt (1) to circulate and roll. 2) The motor (3) is driven by the chain, so that the conveyor belt (1) can circulate and roll from bottom to top in the x direction, a safety guard (4) is fixed outside the chain, and the lower end of the conveyor belt (1) is equipped with a material bucket (5). Below the higher end of the conveyor belt (1) there is also:

[0019] 1) a permanent magnet (6) of ferrite or RuFeB material, the strip permanent magnet (6) is indirectly fixed on the lower side of the frame (7) of the design device, and is roughly equal in width to the conveyor belt (1);

[0020] 2) The two nozzle plates (8) indirectly fixed on the lower side of the frame (7) of the design device, the positions of the two nozzle plates (8) are symmetrical, an...

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PUM

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Abstract

The invention relates to a wild vegetable sorting and selecting device and belongs to a food processing machine. The wild vegetable sorting and selecting device comprises a conveyor belt which is driven by a motor to circularly roll from a lower end to a higher end, wherein a bar-type magnetic separation function region and a burning air separation region are arranged under the higher end; the width of the bar-type magnetic separation function region is equal to that of the conveyor belt; a magnetic field is generated by a permanent magnet; the total width of the burning air separation region is not less than that of the conveyor belt; spray-head plates are symmetrically positioned on the front side of the burning air separation region; and a fan with a forward air hole is arranged on the back side of the burning air separation region. The wild vegetable sorting and selecting device is applied to a cleaning and picking procedure before a procedure of boxing finished products of dried wild vegetables, namely when the dried wild vegetables fall off the higher end of the conveyor belt onto the ground, iron substances in the dried wild vegetables are adsorbed by a strong magnet, and hair, floc and fluffy substances are burned by strong fire instantly and blown to a far place by the fan, so high-quality dried wild vegetables are separated. The wild vegetable sorting and selecting device realizes the continuous operation of clearing up impurities in the dried wild vegetables and greatly improves production efficiency.

Description

technical field [0001] The invention relates to a food processing machine, namely a sorting and selecting device for wild vegetables. Background technique [0002] Weicai is a perennial herb that is widely distributed in China. Wei Cai is rich in a variety of nutrients and trace elements needed by the human body, and has the reputation of "the king of wild vegetables". According to testing, in every 100 grams of fresh vetch, it contains 3.1 grams of protein, 0.2 grams of fat, 3.8 grams of fiber, 20.25 mg of vitamin B, 0.69 mg of vitamin C, and 1.97 mg of carotene; In the product, it contains about 3000 mg of potassium, 190 mg of calcium, 290 mg of magnesium, 710 mg of phosphorus, 12.5 mg of iron, 8 mg of manganese, 6 mg of zinc, and 1.8 mg of copper. Osmanthus has a long history of being eaten by humans. Regular consumption can regulate the physiological functions of the human body. It is a pure natural food that combines food and health care. At present, except for a sma...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): B07B9/02B07B4/02
Inventor 赵从圣
Owner SHUCHENG SHENGGUI FOOD
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