Prescription of biodegradable soybean protein thermoplastic material
A thermoplastic material, soybean protein technology, applied in the field of formulation of soybean product deep processing, can solve the problem of not having
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Embodiment 1
[0055] Specifically: 100 parts of soybean protein, mainly composed of soybean protein concentrate or soybean protein isolate; 2 parts of reducing agent, mainly composed of sodium sulfite, ascorbic acid and sodium bisulfite; 60 parts of starch; 50 parts of plasticizer, mainly composed of glycerin Main; 20 parts of water; 2.5 parts of lubricant, mainly soybean oil; 14 parts of filler, mainly carrageenan and locust bean gum; 75 parts of cellulose, mainly short-fiber cellulose formulated into thermoplastic materials for processing .
[0056] The mixing system employed is a continuous flow mixer, such as a Teledyne continuous processor or a Breadsley Piper continuous mixer, suitably a twin screw extruder unit, the components are mixed together under high shear to form a substantially uniform texture, and The components are evenly dispersed.
[0057] The components can be mixed into a plastically uniform texture by passing the components into the first section of the twin-screw ext...
Embodiment 2
[0070] Embodiment 2 provided by the present invention: (both percent by weight) soybean protein isolate 30%; Sodium sulfite 2%; Corn starch filler, the mixture 30% of maleic acid starch, octenyl succinic acid starch, succinic acid starch, potato starch, Glycerin 15%, water 10%; soybean oil 0.5%; carrageenan 2%; short fiber 10%; preservative 0.25%; colorant 0.25%.
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