Construction method for MALDI-TOF-MS database of common pathogenic bacteria in food and animal products
A MALDI-TOF-MS, animal product technology, applied in the field of MALDI-TOF-MS database construction, can solve problems such as the mass spectrum database of bacterial strains that have not yet been found, and achieve the effect of accurate identification
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Embodiment 1
[0016] A method for constructing a MALDI-TOF-MS database of common pathogenic bacteria in food and animal products in this embodiment includes the following steps: 1) sample processing; 2) data collection; 3) data analysis; 4) bacterial database of establishment.
[0017] The treatment method of the sample in the step 1) is: use the liquid medium to enrich the bacteria and then do the MALDI-TOF-MS test; the liquid medium, when the bacteria used are Vibrio, inoculate Other bacteria were inoculated in a liquid medium of nutrient broth in a liquid medium of alkaline protein frozen water. All were purchased from Beijing Land Bridge Technology Co., Ltd.
[0018] The specific steps of the MALDI-TOF-MS test are: take 1 mL of the culture solution in a 1.5 mL centrifuge tube, centrifuge at 10,000 rpm for 2 min, pour off the supernatant, add 1 mL of sterilized normal saline, mix well, and centrifuge at 10,000 rpm for 2 min. min, discard the supernatant, and wash again to fully remove ...
Embodiment 2
[0024] Identification of Salmonella in food and animal products
[0025] The MALDI-TOF MS method of the present embodiment detects and identifies the process of Salmonella, comprises the following steps:
[0026] 1. Enrichment culture and purification
[0027] According to the corresponding methods of enrichment and purification of Salmonella at home and abroad, the Salmonella in food and animal samples are enriched and purified, and a single suspicious colony is taken and inoculated in the nutrient broth, cultivated for 18-24 hours before use.
[0028] 2. Treatment of colony samples Take 1 mL of nutrient broth culture solution (purchased from Beijing Land Bridge Technology Co., Ltd., item number: CM106, batch number: 110212) in a 1.5 mL centrifuge tube, centrifuge at 10,000 rpm for 2 min, discard the supernatant, and add 1 mL of sterilized normal saline, mix thoroughly, centrifuge at 10,000 rpm for 2 min, discard the supernatant, and wash again to fully remove the medi...
Embodiment 3
[0034] Identification of Vibrio parahaemolyticus in aquatic products
[0035] The process of detecting and identifying Vibrio parahaemolyticus by the MALDI-TOF MS method of the present embodiment comprises the following steps:
[0036] 1. Enrichment culture and purification
[0037] According to the corresponding enrichment and purification methods of Vibrio parahaemolyticus at home and abroad, culture and purify Vibrio parahaemolyticus in aquatic products, take a single suspicious colony and inoculate it in alkaline peptone water with 3.5% salt, (Purchased from Beijing Land Bridge Technology Co., Ltd., item number: CM401, batch number: 100524) After culturing for 18-24 h, it is ready for use.
[0038] 2. Processing of Colony Samples
[0039] Take 1 mL of culture solution in a 1.5 mL centrifuge tube, centrifuge at 10,000 rpm for 2 min, discard the supernatant, add 1 mL of sterilized normal saline, mix well, centrifuge at 10,000 rpm for 2 min, discard the supernatant,...
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