Loop-mediated isothermal amplification (LAMP) detection method for identifying beef and mutton

A detection method, the technology of beef and mutton, applied in the field of molecular genetics, can solve the problems of high cost and long time required, and achieve the effect of broad market prospects

Active Publication Date: 2012-07-18
INST OF ANIMAL SCI & VETERINARY MEDICINE SHANDONG ACADEMY OF AGRI SCI
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

As early as 2008, Xinhua Daily Telegraph reported that a citizen in Hangzhou bought 10 yuan of beef and spent 2,800 yuan for DNA testing. In 2010, Zhongxin.com reported that a consumer in Ningbo spent 1,800 yuan to identify the authenticity of beef through DNA paternity testing technology. events, indicating that although this method can be identified, it takes a long time and costs a lot

Method used

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  • Loop-mediated isothermal amplification (LAMP) detection method for identifying beef and mutton
  • Loop-mediated isothermal amplification (LAMP) detection method for identifying beef and mutton
  • Loop-mediated isothermal amplification (LAMP) detection method for identifying beef and mutton

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0018] 1. Equipment: LAMP real-time turbidimeter LA-320C, ordinary water bath.

[0019] 2. Except for the reagents directly provided by the manufacturer, other reagents are of analytical grade, and the water is ultrapure water.

[0020] 3. Specific operation steps

[0021] (1) The bovine 452bp 12s RNA sequence was retrieved from GenBank, and the software was compared and analyzed to determine the accuracy of the sequence. 12S rRNA序列如下:GACCCAAACTGGGATTAGATACCCCACTATGCTTAGCCCTAAACACAGATAATTACATAAACAAAATTATTCGCCAGAGTACTACTAGCAACAGCTTAAAACTCAAAGGACTTGGCGGTGCTTTATATCCTTCTAGAGGAGCCTGTTCTATAATCGATAAACCCCGATAAACCTCACCAATTCTTGCTAATACAGTCTATATACCGCCATCTTCAGCAAACCCTAAAAAGGAAAAAAAGTAAGCGTAATTATGATACATAAAAACGTTAGGTCAAGGTGTAACCTATGAAATGGGAAGAAATGGGCTACATTCTCTACACCAAGAGAATCAAGCACGAAAGTTATTATGAAACCAATAACCAAAGGAGGATTTAGCAGTAAACTAAGAATAGAGTGCTTAGTTGAATTAGGCCATGAAGCACGCACACACCGCCCGTCACCCTCCTCAAATA(SEQ NO.5)

[0022] (2) According to the above sequence, PrimerExplore software was used to design ...

Embodiment 2

[0059] 45 fresh beef samples, 32 fresh mutton samples, 70 fresh chicken samples, 50 fresh duck meat samples, and 30 fresh rabbit meat samples were collected from the production line of slaughterhouses in Shandong Province, and the method of Example 1 was used for detection. The test results are as follows:

[0060] Table 1 Test results of beef and mutton in production lines of slaughterhouses in Shandong Province

[0061] beef

mutton

chicken

duck meat

rabbit meat

Number of samples

45

32

70

50

30

Number of positives

45

32

0

0

0

negative number

0

0

70

50

30

Positive ratio / %

100

100

0

0

0

[0062] The above samples from different livestock and poultry breeds are mixed in pairs or more, as long as they contain beef and mutton, the results are positive, and as long as they do not contain beef and mu...

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Abstract

The invention discloses a loop-mediated isothermal amplification (LAMP) detection method for identifying beef and mutton, falling into the field of molecular genetics. The method comprises searching in GenBank to obtain cattle species-specific conserved sequence designed primers, and performing specific screening on designed primers by using LAMP real-time turbidometer; preparing LAMP reaction solution to construct detection system; taking 1muL extracted genome DNA and 1muL fluorescence detection reagent, adding into the LAMP reaction solution to perform LAMP, and identifying according to color of reaction solution, wherein if reaction solution turns into green, the sample contains beef or mutton. The method has convenient and precise detection, easy preparation of templates and primers, high specificity and sensitivity, naked-eye observation of detection result, and wide application prospect; and can satisfy detection requirements of each detection department.

Description

technical field [0001] The invention relates to using LAMP technology to identify the authenticity of beef and mutton, and belongs to the field of molecular genetics. Background technique [0002] At present, the rapid rise and shortage of domestic beef prices have led to a large number of foreign beef entering China through smuggling and other channels. At the same time, there have also been many discordant phenomena in China. In April 2011, Anhui first exposed the use of beef paste and other additives to make pork mutated. Since the beef incident, similar products have been found in many provinces and cities across the country. For a time, people's concerns about the safety of beef and other foods have become the focus of the whole society. In fact, the pork-to-beef incident facing the beef market is only the tip of the iceberg. There are still a lot of people in the society that use chicken, duck and other low-priced meat and even some dead meat to pass off as beef. Fa...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C12Q1/68
Inventor 万发春刘桂芬刘晓牧成海建谭秀文宋恩亮
Owner INST OF ANIMAL SCI & VETERINARY MEDICINE SHANDONG ACADEMY OF AGRI SCI
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