Preparation method of traditional Chinese medicine plastic for treating bovine mastitis

Abstract

The invention relates to a preparation method of a traditional Chinese medicine plastic for treating bovine mastitis. The method is characterized by adopting the raw materials including rheum officinale, Chinese angelica, garden balsam stem, caulis lonicerae, herba taraxaci, rhizoma curcumae, frankincense, myrrh, flos lonicerae, herba violae and fructus forsythia and comprising the following steps of: separately extracting the raw materials and concentrating into liquid extract, and compounding and compatibilizing to obtain the finished traditional Chinese medicine; and mixing the traditional Chinese medicine with a plastic matrix and a transdermal agent to obtain the traditional Chinese medicine plastic. According to experiment statistics, the cure rates of the traditional Chinese medicine plastic provided by the invention on clinical and recessive mastitis are 72% and 85.3% respectively, a good therapeutic effect is realized, and the clinical symptoms of the case which is not cured are obviously eased. Moreover, the traditional Chinese medicine plastic is a pure traditional Chinese medicine preparation, has the advantages of bacteria resistance, inflammation diminishment, no residue and the like, and is easy to prepare and operate; and the clinical effect is obvious and better than that of the existing ointment.

Description

technical field [0001] The invention relates to a preparation method of a traditional Chinese medicine coating agent for treating cow mastitis. Background technique [0002] Cow mastitis (Mastitis), also known as milk yellow, milk swelling and milk carbuncle in traditional Chinese veterinary medicine, is a complex mammary gland syndrome, which is an inflammatory reaction caused by the damage of dairy cow udders by harmful factors such as microorganisms, physics and chemistry. , which is characterized by various types of inflammation of the mammary gland, manifested as mammary gland infection, mammary gland inflammation, breast microcirculation and immune disorders, etc.; at the same time, the physical and chemical properties and bacteriological changes of milk occur, and it is divided into clinical mastitis and recessive mastitis There are two types of mastitis. Pathogenic microorganisms are mainly Escherichia coli, Staphylococcus aureus and Streptococcus. [0003] Mastiti...

AI Technical Summary

Problems solved by technology

[0004] At present, the clinical treatment of mastitis in dairy cows is mainly based on the prevention and treatment of antibiotics. The long-term use of antibiotics in large quantities not only leads to the emergence of drug-resistant strains, but also the residues of drugs will also cause harm to human health.

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