Paenibacillus xylanilyticus strain and method for preparing xyloglucanase by using same
A technology of xyloglucanase and bacillus, which is applied in the field of microorganisms and enzyme production, can solve the problems of difficult control of production conditions, difficult separation and purification of products, and low enzyme production level, so as to achieve easy control of production conditions, easy production of products, The effect of high enzyme production levels
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Embodiment 1
[0035] The specific steps for preparing xyloglucanase using Paenibacillus xylanolyticum B20CCTCC M 2012149 are as follows:
[0036] (1) Activation of strains on the slant: inoculate the Paenibacillus xylanolyticum B20CCTCC M 2012149 on the slant medium by streaking and inoculating it at 28°C for 24 hours. Paste 4, NaCl 12, agar 22, the remaining ingredients are water, adjust the pH value to 6.5, and autoclave at 115°C for 20 minutes;
[0037] (2) Seed culture: Scrape off the 1 cm2 area of bacteria grown on the slant medium in step (1), inoculate in liquid activation medium, shake and cultivate at 28°C for 12 hours, shaker speed 100r / min, liquid The composition of the seed medium is calculated in g / L: peptone 8, yeast extract 4, NaCl 8, xylose 2, and the rest is water, adjust the pH value to 6.0, and autoclave at 115°C for 20 minutes;
[0038] (3) Liquid fermentation culture: Inoculate the inoculum of the activated seed solution obtained through step (2) with a volume percen...
Embodiment 2
[0041] The specific steps for preparing xyloglucanase using Paenibacillus xylanolyticum B20CCTCC M 2012149 are as follows:
[0042] (1) Activation of slant strains: the Paenibacillus xylanolyticum B20CCTCC M 2012149 was inoculated on the slant medium by streaking and cultured at 29°C for 26 hours. Paste 5, NaCl 11, agar 21, the remaining ingredients are water, adjust the pH value to 6.6, and autoclave at 115°C for 20 minutes;
[0043] (2) Seed culture: Scrape off the 1 cm2 area of bacteria grown on the slant medium in step (1), inoculate in liquid activation medium, shake and cultivate at 29°C for 13 hours, shaker speed 150r / min, liquid The composition of the seed medium is calculated in grams / liter: peptone 9, yeast extract 5, NaCl 9, xylose 3, and the rest is water, adjust the pH value to 6.2, and autoclave at 115°C for 20 minutes;
[0044] (3) Liquid fermentation culture: Inoculate the inoculum of the activated seed solution obtained through step (2) with an inoculum vol...
Embodiment 3
[0047] The specific steps for preparing xyloglucanase using Paenibacillus xylanolyticum B20CCTCC M 2012149 are as follows:
[0048] (1) Activation of slant strains: the Paenibacillus xylanolyticum B20CCTCC M 2012149 was inoculated on the slant medium by streaking and cultured at 30°C for 30 hours. Paste 6, NaCl 10, agar 20, the remaining ingredients are water, adjust the pH value to 6.7, and autoclave at 115°C for 20 minutes;
[0049] (2) Seed culture: Scrape off the 1 cm2 area of bacteria grown on the slant medium in step (1), inoculate in liquid activation medium, shake and cultivate at 30°C for 14 hours, shaker speed 200r / min, liquid The composition of the seed medium is calculated in g / L: peptone 10, yeast extract 6, NaCl 10, xylose 4, and the rest is water, adjust the pH value to 6.4, and autoclave at 115°C for 20 minutes;
[0050] (3) Liquid fermentation culture: inoculate the inoculum of the activated seed solution obtained through step (2) with a volume percentage o...
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