Pan-fired green tea automatic production line control system

Abstract

The invention discloses a pan-fired green tea automatic production line control system which comprises an upper computer, a SCADA (supervisory control and data acquisition) server and a lower computer system. The upper computer is connected with the SCADA server by the Ethernet; the lower computer system is connected to the SCADA server by an Ethernet network switch; and the lower computer system comprises a plurality of following subsystems: a fresh leaf measuring system, a green removing system, an air separation system, a primary rubbing system, a microwave first-step roasting system, a re-rubbing system, a microwave second-step roasting system, a pan-firing system, a drying system and a bagging system. The pan-fired green tea automatic production line control system disclosed by the invention is accurate to control and has high automation degree.

Description

technical field [0001] The invention relates to a control system for an automatic production line of roasted green tea. Background technique [0002] In recent years, my country has given more and more support to agriculture, and the status of tea economy in agriculture has risen. However, the current tea-making industry is still in a backward stage, mainly traditional manual work, and the tea-making machinery is rough. In manual tea processing, workers are labor-intensive, rely heavily on workers’ technical experience, energy utilization rate is low, cleanliness and sanitation are difficult to guarantee, and rough tea-making machinery is likely to bring safety hazards. It is difficult to expand the scale of tea, which has become the key to restricting the economic growth of tea. At present, some tea production and processing machines controlled by a single machine system have begun to appear in China, which are improved compared with the previous manual tea processing, bu...

AI Technical Summary

Problems solved by technology

However, the current tea-making industry is still in a backward stage, mainly traditional manual work, and the tea-making machinery is rough.

In manual tea processing, workers are labor-intensive, rely heavily on workers’ technical experience, energy utilization rate is low, cleanliness and sanitation are difficult to guarantee, and rough tea-making machinery is likely to bring safety hazards. It is difficult to expand the scale of tea, which has become the key to restricting the economic growth of tea

At present, some tea production and processing machines controlled by a single machine system have begun to appear in China, which are improved compared with the previous manual tea processing, but the automation and continuous tea processing has not yet been realized, and the control is rough, relying on skilled tea processing workers. Too high, parameter control lacks accuracy in the production process

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