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Chinese herbal medicine additive for preventing pig salmonellosis and pig feed using additive

A Chinese herbal medicine additive and Salmonella technology, applied in animal feed, antibacterial drugs, animal feed, etc., can solve problems that have not been reported yet, and achieve the effect of improving piglet physique, low investment, and improving meat quality

Inactive Publication Date: 2013-02-13
SHANGHAI JIAO TONG UNIV +1
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] After searching the literature of the prior art, it is found that there is no report related to the Chinese herbal medicine additive and pig feed for preventing swine salmonellosis subject of the present invention

Method used

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  • Chinese herbal medicine additive for preventing pig salmonellosis and pig feed using additive

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Experimental program
Comparison scheme
Effect test

Embodiment 1

[0016] The parts by weight of the Chinese herbal medicine feed additive components of the present embodiment are: 20 parts of Pulsatilla chinensis, 10 parts of Coptis chinensis, 20 parts of Scutellaria baicalensis, 20 parts of Cortex Phellodendri, 60 parts of Silver Flower, 30 parts of Forsythia, 60 parts of gypsum, 20 parts of Anemarrhena, 20 parts of Qinpi, 60 parts of purslane, 45 parts of raw land, 20 parts of scrophulariaceae, 20 parts of paeonol, 20 parts of red peony, 30 parts of Ophiopogon japonicus, 20 parts of gardenia, 30 parts of salvia miltiorrhiza, 20 parts of bamboo leaves, and 20 parts of bellflower 20 parts of uncaria, 60 parts of Jiao Shenqu, 60 parts of Jiao Malt, 60 parts of keel, 60 parts of oysters, and 10 parts of licorice.

[0017] The preparation method of the additive includes the following steps: batching, screening, drying and pulverizing, passing through 80 parts of mesh sieve, mixing evenly to form a powder, and packaging separately for use.

[00...

Embodiment 2

[0028] The parts by weight of the Chinese herbal medicine feed additive components of the present embodiment are: 10 parts of Pulsatilla chinensis, 6 parts of Coptis chinensis, 10 parts of Scutellaria baicalensis, 10 parts of Cortex Phellodendri, 30 parts of Yinhua, 10 parts of Forsythia, 30 parts of gypsum, 10 parts of Anemarrhena, 10 parts of Qinpi, 30 parts of purslane, 30 parts of raw land, 10 parts of Scrophulariae, 10 parts of paeonol, 10 parts of red peony, 10 parts of Radix Ophiopogon, 10 parts of gardenia, 15 parts of salvia, 10 parts of bamboo leaves, 10 parts of platycodon 10 parts of uncaria, 30 parts of Jiao Shenqu, 30 parts of Jiao Malt, 30 parts of keel, 30 parts of oysters, 6 parts of licorice.

[0029] The preparation method of the additive includes the following steps: batching, screening, drying and pulverizing, passing through 80 parts of mesh sieve, mixing evenly to form a powder, and packaging separately for use.

[0030] For the pig feed containing the a...

Embodiment

[0032] The parts by weight of the Chinese herbal medicine feed additive components of the present embodiment are: 30 parts of Pulsatilla chinensis, 18 parts of Coptis chinensis, 30 parts of Scutellaria baicalensis, 30 parts of Cortex Phellodendri, 90 parts of Yinhua, 30 parts of Forsythia, 90 parts of gypsum, 30 parts of Anemarrhena, 30 parts of Qinpi, 90 parts of purslane, 90 parts of raw land, 30 parts of scrophulariaceae, 30 parts of paeonol, 30 parts of red peony, 30 parts of Ophiopogon japonicus, 30 parts of gardenia, 45 parts of salvia miltiorrhiza, 30 parts of bamboo leaves, and 30 parts of bellflower 30 parts of uncaria, 90 parts of Jiao Shenqu, 90 parts of Jiao Malt, 90 parts of keel, 90 parts of oysters, and 18 parts of licorice.

[0033] The preparation method of the additive includes the following steps: batching, screening, drying and pulverizing, passing through 80 parts of mesh sieve, mixing evenly to form a powder, and packaging separately for use.

[0034] The...

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Abstract

The invention discloses a Chinese herbal medicine additive for preventing pig salmonellosis and a pig feed using the additive. The Chinese herbal medicine additive comprises the following components in parts by weight: 10-30 parts of Chinese pulsatilla root, 6-18 parts of coptis, 10-30 parts of radix scutellariae, 10-30 parts of golden cypress, 30-90 parts of honeysuckle flower, 10-30 parts of fructus forsythiae, 30-90 parts of gypsum, 10-30 parts of rhizome anemarrhenae, 10-30 parts of ash bark, 30-90 parts of purslane, 30-90 parts of root of rehmannia, 10-30 parts of radix scrophulariae, 10-30 parts of the root bark of the peony tree, 10-30 parts of root of common peony, 10-30 parts of radix ophiopogonis, 10-30 parts of jasmine, 15-45 parts of the root of red-rooted salvia, 10-30 parts of bamboo leaves, 10-30 parts of platycodon grandiflorum, 10-30 parts of uncaria, 30-90 parts of medicated leaven, 30-90 parts of coked malt, 30-90 parts of keel, 30-90 parts of oyster and 6-18 parts of liquorice. The pig feed contains 1-2wt% of additive. The Chinese herbal medicine additive can enhance the resistance to pathogenic salmonellosis and the like, has no toxic and side effects, can improve the habitus of pigs and enhance the capability of resisting hyperthermia and damp evil.

Description

technical field [0001] The invention relates to a Chinese herbal medicine additive for improving pig immunity and a pig feed thereof in the technical field of medicine, in particular to a Chinese herbal medicine additive for preventing swine salmonellosis and a pig feed thereof. Background technique [0002] Swine salmonellosis (also known as swine paratyphoid fever) is an infectious disease of piglets caused by Salmonella bacteria. Clinically divided into acute, subacute and chronic three types. Acute type: Also known as septicemia type, it mostly occurs in piglets before and after weaning, and often dies suddenly. Those with a slightly longer course of disease showed elevated body temperature (41-42°C), abdominal pain, diarrhea, dyspnea, and purple spots on the skin of the ears, chest, and lower abdomen, and most of them ended in death. The course of disease is 1 to 4 days. Subacute and chronic type: It is a common disease type, characterized by necrotic enteritis, some...

Claims

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Application Information

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IPC IPC(8): A61K36/8998A23K1/16A61P31/04A61K33/06A61K35/02A61K35/56A61K35/618
Inventor 朱建国叶承荣俞向前张艳玲
Owner SHANGHAI JIAO TONG UNIV
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