Compound probiotics fermented Chinese herbal medicine active health care liquid and preparation method thereof

A technology of fermenting Chinese herbal medicine and compound probiotics, which is applied in food preparation, pre-extraction tea processing, food science, etc., can solve problems such as increased living expenses, unstable effects, and damage to body organs, and achieves improvement of cardiovascular and cerebrovascular circulation, high blood pressure, etc. Food and medicinal value, effect of improving memory

Active Publication Date: 2013-04-10
湖南现代资源生物科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] In modern society, people's material life has undergone great changes. Overnutrition, lack of exercise, high work pressure, and environmental pollution have led to sub-health in people's bodies. Too many preservatives, pigments, Fragrances, residual pesticides, veterinary drugs, hormones and other harmful substances, as well as the abuse of antibiotics, have led to a continuous decrease in the number of beneficial bacteria in our body, while harmful bacteria have continued to increase, producing and accumulating a large number of toxins, which leads to a myriad of diseases in the human body , the incidence of tumors, cancer, high blood pressure, hyperlipidemia, hyperglycemia, coronary heart disease,...

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0124] The raw materials for preparing the compound probiotic fermented Chinese herbal medicinal active health care solution are as follows in parts by weight: 2 parts of ginkgo pollen, 12 parts of wolfberry, 8 parts of ginkgo leaves, 4 parts of black tea leaves, 15 parts of Bacillus natto, 20 parts of Saccharomyces cerevisiae, Bulgarian milk Bacillus 3 parts, Lactobacillus acidophilus 3 parts, Lactobacillus casei 3 parts, Lactobacillus reuteri 3 parts, Acetobacter xylinum 8 parts, Bifidobacterium adolescent 5 parts, Bifidobacterium infantis 10 parts, white sugar 30 parts, 30 parts of brown sugar, 10 parts of defatted soybean powder, 15 parts of honey, 2 parts of fructo-oligosaccharides, 2 parts of inulin, 2 parts of sodium chloride, 800 parts of deionized water.

[0125] The preparation method of the compound probiotic fermented Chinese herbal medicine active health care liquid comprises the following steps:

[0126] (1) Pretreatment of ginkgo leaves: crush 8 parts of ginkgo ...

Embodiment 2

[0131] The raw materials for preparing the compound probiotic fermented Chinese herbal medicine active health care solution are as follows in parts by weight: 1 part of ginkgo pollen, 6 parts of wolfberry, 10 parts of ginkgo leaf, 6 parts of green tea leaves, 15 parts of Bacillus natto, 20 parts of Saccharomyces cerevisiae, Bulgarian milk Bacillus 3 parts, Lactobacillus acidophilus 3 parts, Lactobacillus casei 3 parts, Lactobacillus reuteri 3 parts, Acetobacter xylinum 8 parts, Bifidobacterium adolescent 5 parts, Bifidobacterium infantis 10 parts, white sugar 30 parts, 30 parts of brown sugar, 10 parts of defatted soybean powder, 15 parts of honey, 2 parts of galactooligosaccharides, 2 parts of inulin, 2 parts of sodium chloride, 800 parts of deionized water.

[0132] The preparation method of the compound probiotic fermented Chinese herbal medicine active health care liquid comprises the following steps:

[0133] (1) Pretreatment of ginkgo leaves: crush 10 parts of ginkgo lea...

Embodiment 3

[0138] The raw materials for preparing the compound probiotic fermented Chinese herbal medicine active health care solution are as follows in parts by weight: 1 part of ginkgo pollen, 6 parts of wolfberry, 12 parts of ginkgo leaf, 6 parts of oolong tea, 15 parts of Bacillus natto, 20 parts of saccharomyces cerevisiae, and Bulgarian milk 5 parts of Bacillus, 5 parts of Lactobacillus acidophilus, 5 parts of Lactobacillus reuteri, 6 parts of Acetobacter xylinum, 5 parts of Bifidobacterium adolescent, 10 parts of Bifidobacterium infantis, 20 parts of white sugar, 20 parts of brown sugar, defatted soybean 10 parts of powder, 15 parts of honey, 2 parts of galactooligosaccharides, 2 parts of inulin, 2 parts of sodium chloride, and 800 parts of deionized water.

[0139] The preparation method of the compound probiotic fermented Chinese herbal medicine active health care liquid comprises the following steps:

[0140] (1) Pretreatment of ginkgo leaves: crush 12 parts of ginkgo leaves to...

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PUM

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Abstract

The invention provides compound probiotics fermented Chinese herbal medicine active health care liquid and a preparation method thereof. The health care liquid is prepared by the following raw materials: folium ginkgo, gingko pollen, fructus lycii, tea leaves, bacillus natto, saccharomyces cerevisiae, lactobacilli, acetobacter xylinum, bifidobactirium, white granulated sugar, brown sugar, defatted soy flour, honey, oligosaccharide, sodium chloride, deionized water and the like. The compound probiotics fermented Chinese herbal medicine active health care liquid integrates disease treatment and health care functions of several single products, contains Chinese herbal medicine active ingredients with the functions of preventing and treating hyperlipidemia, hyperglycemia and hypertension, preventing tumors and cancers, enhancing memory, protecting livers, improving immunity, preventing and treating coronary heart diseases, and also contains probiotics groups and metabolic products of the probiotics groups which can regulate balance in the stomach and intestines, resist aging, prolong the life, facilitate digestion, expel toxin for beauty, and prevent and treat thrombi, constipation and diarrhea. The health care liquid integrates health care and treatment, is very wide in market prospect, and conforms to the existing medical viewpoint of people that the prevention, health care, treatment and recovery are combined.

Description

technical field [0001] The invention belongs to the technical field of probiotic biomedicine and health care products, and in particular relates to a compound probiotic fermented Chinese herbal medicine active health care solution and a preparation method thereof. Background technique [0002] In modern society, people's material life has undergone great changes. Overnutrition, lack of exercise, high work pressure, and environmental pollution have led to sub-health in people's bodies. Too many preservatives, pigments, Fragrances, residual pesticides, veterinary drugs, hormones and other harmful substances, as well as the abuse of antibiotics, have led to a continuous decrease in the number of beneficial bacteria in our body, while harmful bacteria have continued to increase, producing and accumulating a large number of toxins, which leads to a myriad of diseases in the human body , the incidence of tumors, cancer, high blood pressure, hyperlipidemia, hyperglycemia, coronary ...

Claims

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Application Information

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IPC IPC(8): A23L1/08A23F3/14A23L21/25
Inventor 蒋常德胡艳晖蒋芝诺
Owner 湖南现代资源生物科技有限公司
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