Five-cereal porridge and preparation method thereof
A technology of five-grain porridge and glutinous rice, which is applied in food preparation, functions of food ingredients, food science, etc., to achieve the effect of getting lighter, feeling better, and improving immunity
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[0030] The technical solutions of the present invention will be described in detail below in conjunction with specific embodiments.
[0031] Selection of grain porridge
[0032] According to traditional Chinese medicine "stomach is the foundation of the day after tomorrow" and "five grains nourish the stomach", choose "brown rice, glutinous rice, red rice, oats, buckwheat, corn, sorghum, coix seed (coix seed), black beans, sword beans (or Kidney beans), Chixiaodou, black sesame" as the main materials.
[0033] According to the viewpoints of traditional Chinese medicine "seeking the same Qi", "animals, poultry and fish for the benefit" and Western medicine "necessary protein, fat, cholesterol and other nutrients", the selection of "pork (except boar and sow pork), chicken (except male chicken), fish meat (except carp meat), "eggs" are the main nourishing foods.
[0034] According to the views of traditional Chinese medicine "Qi is the commander of blood", "blood is the mothe...
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