Acid producing fermentation tank for treating kitchen wastes and producing carbon source
A technology for acid-producing fermentation and kitchen waste, applied in specific-purpose bioreactor/fermenter, bioreactor/fermenter combination, biomass post-processing, etc. environment and high cost, to achieve the effect of high suitability, low cost and improved effect
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Embodiment 1
[0025] Embodiment 1 (sequential batch type)
[0026] The solid content rate of raw food waste is 15%, the concentration of organic acid in the supernatant of food waste before fermentation is 625mg / L, the COD content is 71g / L, and the operating condition of the acid-producing fermentation tank is set at 35.0°C. The pH is 6.0, the stirring speed is 125rpm, the ultrasonic pulse generator is turned off, and the acid-producing fermentation tank is operated for 4 days. The concentration reached 34g / L, and ethanol reached 4g / L.
Embodiment 2
[0027] Embodiment two (sequencing batch type)
[0028] The solid content rate of raw food waste is 15%, the concentration of organic acid in the supernatant of food waste before fermentation is 665mg / L, the COD content is 74g / L, and the operating condition of the acid-producing fermentation tank is set at 35.0°C. The pH is 6.0, the stirring speed is 125rpm, the ultrasonic pulse generator generates 20kHz ultrasonic waves, and the pulse is once every 5min. The acid-producing fermentation tank is operated for 4 days. The concentration of organic acid in the garbage supernatant reached 41g / L, and the concentration of ethanol reached 6g / L.
Embodiment 3
[0029] Embodiment three (continuous)
[0030] The solid content rate of the raw food waste is 15%, the organic acid concentration in the supernatant of the food waste before fermentation is 671mg / L, and the COD content is 73g / L. The acid-producing fermentation tank is set to operate at a temperature of 35.0°C. The pH is 6.0, the stirring speed is 125rpm, the ultrasonic pulse generator generates 20kHz ultrasonic waves, and the pulse is once every 15min. The hydraulic retention time is 4 days, and the continuous operation is 30 days. ℃, the concentration of organic acid in the supernatant of food waste is maintained at about 28g / L, and the concentration of ethanol is about 4g / L.
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