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Grape and black tea health porridge

A technology for health-preserving porridge and black tea, which is applied to the functions of food ingredients, food ingredients containing natural extracts, food preparation, etc., can solve the problems of being difficult to satisfy people, few, etc., and achieve the effect of simple and environmentally friendly preparation process and good taste.

Inactive Publication Date: 2014-06-25
张静
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] Grape is a sweet, sour and nutritious fruit that can be made into raisins, fruit juice, etc. In addition to raisins, grape juice and other grape products, there are few other grape-made foods on the market, which is difficult to meet people's needs

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0012] A grape black tea health-preserving porridge, which is composed of the following raw materials in parts by weight (Kg): 180 japonica rice, 30 millet rice, 15 oats, 100 rice wine, 120 spinach juice, 50 grapes, 10 dark plums, 20 carrots, 10 black tea, 8 mulberries, Bran 5, Grape seed 5, Angelica dahurica 5, Atractylodes macrocephala 3, Stevia leaf 4, Galangal 5, Dendrobium 3, Roselle 3, Cordyceps sinensis 2, Green pepper seed 2, appropriate amount of salt, appropriate amount of white sugar, food additive 8, appropriate amount of water:

[0013] Food additive, consisting of the following raw materials in parts by weight (Kg): fried spinach seed powder 10, wheat germ powder 8, morel powder 20, cocoa powder 10, roselle pollen 4, fish bone powder 5, panax notoginseng powder 3, corn oil 10 , white vinegar 8, apple juice 30;

[0014] The preparation method of food additives: mix corn oil, white vinegar and apple juice, pour into the pot, stir evenly, heat for 20 minutes, add fr...

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PUM

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Abstract

The invention discloses grape and black tea health porridge which is characterized by consisting of the following raw materials in parts by weight: 180-200 parts of polished round-grained rice, 30-35 parts of small millet, 15-20 parts of oat, 100-120 parts of rice wine, 120-130 parts of spinach juice, 50-55 parts of grapes, 10-15 parts of smoked plum, 20-30 parts of carrots, 10-15 parts of black tea, 8-10 parts of mulberries, 5-6 parts of bran, 5-6 parts of grape seeds, 5-6 parts of radix angelicae, 3-4 parts of bighead atractylodes rhizome, 4-6 parts of stevia rebaudian leaf, 5-6 parts of rhizoma galangae, 3-5 parts of dendrobe, 3-5 parts of roselle, 2-4 parts of cordyceps sinensis and 2-4 parts of green pepper seeds. The grape and black tea health porridge is simple and environmentally friendly in preparation process, is additionally provided with foods such as black tea and smoked plum and has a good taste and a certain effect of nourishing the stomach. Meanwhile, extracts of traditional Chinese medicinal materials, such as the mulberries, bran, grape seeds, radix angelicae, bighead atractylodes rhizome and stevia rebaudian leaf, are added, and thus the grape and black tea health porridge has a certain life-nourishing and health-care effects and is suitable for people with poor appetite to eat.

Description

technical field [0001] The invention mainly relates to the technical field of food and its preparation method, in particular to a grape black tea health-preserving porridge. Background technique [0002] Grapes are sweet, sour, delicious and nutritious fruits that can be made into raisins, fruit juice, etc. In addition to raisins, grape juice and other grape products, there are few other grape-made foods on the market, which is difficult to meet people's needs. Contents of the invention [0003] In order to make up for the defects of the prior art, the present invention provides a preparation method of grape black tea health porridge. [0004] The present invention is achieved through the following technical solutions: a grape black tea health-preserving porridge, which is characterized in that it consists of the following raw materials in parts by weight: japonica rice 180-200, small yellow rice 30-35, oats 15-20, rice wine 100-120, Spinach juice 120-130, grape 5...

Claims

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Application Information

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IPC IPC(8): A23L1/10A23L1/212A23L1/36A23L1/30A23L33/10A23L33/105
CPCA23L33/10A23L7/10A23L33/105A23V2002/00A23V2250/21A23V2250/214A23V2200/32
Inventor 张静
Owner 张静
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