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Goat milk tablets with functions of invigorating stomach and helping digestion, and preparation method thereof

A technology for strengthening the stomach and digesting food and goat milk tablets, which is applied in the directions of milk preparations, dairy products, applications, etc., to achieve good health care and therapeutic effects, wide application prospects, and the effect of promoting digestion.

Active Publication Date: 2014-07-16
浙江忠梦昌健康科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0009] In recent years, most of the research on Hawthorn and Codonopsis is aimed at health tea, alcohol, etc. Patent (CN103494135A) discloses the preparation method of sweet tea hawthorn slices, patent (CN103504054A) discloses the preparation method of Codonopsis heart-protecting tea, patent (CN103509685A) Announced the production method of Codonopsis Codonopsis Heart Wine; slightly reported on medicine, the patent (CN102793896A) announced a preparation method of Astragalus Codonopsis Pian, which is a kind of product for the treatment of aplastic anemia

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0037]1) Dried Atractylodes macrocephala, Magnolia officinalis and Codonopsis pilosula to constant weight; washed and peeled fresh hawthorn, cut into small pieces, and then dried to constant weight at 70°C with blast dryer;

[0038] 2) Mix Atractylodes macrocephala, Magnolia officinalis, Codonopsis pilosula, and hawthorn in a mass ratio of 1:1:2:2, and use a Chinese medicine grinder that complies with the implementation standard Q / 12NK4558-2006, with a motor power of 1200W and a speed of 2400r / min, to grind it into Powdery, then cross a 40-mesh sieve to obtain mixture A;

[0039] 3) The raw goat milk is purified and standardized, then concentrated under reduced pressure so that the solid content reaches 42% to obtain raw goat milk, and the raw goat milk is spray-dried (inlet air temperature is 160-165°C, exhaust air temperature is 75-65°C ) after cooling to room temperature and passing through a 40-mesh sieve to obtain goat milk powder;

[0040] 5) Mix 61.5% goat milk powder,...

Embodiment 2

[0043] 1) Dried Atractylodes macrocephala, Magnolia officinalis and Codonopsis pilosula to constant weight; washed and peeled fresh hawthorn, cut into small pieces, and then dried to constant weight at 70°C with blast dryer;

[0044] 2) Mix Atractylodes macrocephala, Magnolia officinalis, Codonopsis pilosula, and hawthorn in a mass ratio of 1:1:2:2, and use a Chinese medicine grinder that complies with the implementation standard Q / 12NK4558-2006, with a motor power of 1200W and a speed of 2400r / min, to grind it into Powdered, then pass through a 60-mesh sieve to obtain mixture A;

[0045] 3) The raw goat milk is purified and standardized, then concentrated under reduced pressure so that the solid content reaches 45% to obtain raw goat milk, and the raw goat milk is spray-dried (inlet air temperature is 160-165°C, exhaust air temperature is 75-65°C ) after cooling to room temperature and passing through a 60-mesh sieve to obtain goat milk powder;

[0046] 5) Mix 84.3% goat mil...

Embodiment 3

[0050] 1) Dried Atractylodes macrocephala, Magnolia officinalis and Codonopsis pilosula to constant weight; washed and peeled fresh hawthorn, cut into small pieces, and then dried to constant weight at 70°C with blast dryer;

[0051] 2) Mix Atractylodes macrocephala, Magnolia officinalis, Codonopsis pilosula, and hawthorn in a mass ratio of 1:1:2:2, and use a Chinese medicine grinder that complies with the implementation standard Q / 12NK4558-2006, with a motor power of 1200W and a speed of 2400r / min, to grind it into Powdered, then pass through an 80-mesh sieve to obtain mixture A;

[0052] 3) The raw goat milk is purified and standardized, then concentrated under reduced pressure so that the solid content reaches 42% to obtain raw goat milk, and the raw goat milk is spray-dried (inlet air temperature is 160-165°C, exhaust air temperature is 75-65°C ) after cooling to room temperature and passing through an 80-mesh sieve to obtain goat milk powder;

[0053] 4) Mix 67.5% goat m...

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PUM

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Abstract

The invention discloses goat milk tablets with functions of invigorating stomach and helping digestion, and a preparation method thereof. The method comprises the steps of cleaning fresh hawthorns, removing the peels, cutting the peeled hawthorns into pieces and drying to constant weight; mixing rhizoma atractylodis macrocephalae, cortex magnoliae officinalis, radix codonopsis and the hawthorns according to the mass ratio being 1:1:2:2, and crushing the mixture into powder to obtain a mixture A; purifying and standardizing goat milk, and carrying out vacuum concentration to obtain raw material goat milk; carrying out spray drying on the raw material goat milk, and then cooling to the room temperature to obtain goat milk powder; then evenly mixing 61.5-84.3% of goat milk powder, 10-30% of mixture A, 5-7% of cane sugar, 0.5-1.0% of synanthrin and 0.2-0.5% of microcrystalline cellulose by mass percent, and pressing the mixture into the goat milk tablets which contain the composite powder of the bighead atractylodes rhizome, the cortex magnoliae officinalis, the dangshen and the hawthorn by a single-punch type tablet press. The goat milk tablets take the goat milk powder as main component, and the hizoma atractylodis macrocephalae, the cortex magnoliae officinalis, the radix codonopsis and the hawthorns, which have homology of medicine and food are fed into the goat milk tablets and respectively have the health care functions of invigorating spleen-stomach and replenishing qi, strengthening spleen and tonifying lung, etc.

Description

technical field [0001] The invention belongs to the field of health food, and relates to a goat milk tablet for invigorating stomach and eliminating food and a preparation method thereof. Background technique [0002] With the concept of high nutrition and high-quality health, goat milk has made great strides into the eyes of consumers, meeting the consumption habits and nutritional needs of the people, and has become another hot spot of high consumption besides milk. In particular, the high-quality goat milk produced in Shaanxi has been highly recognized by the domestic market, and more and more goat milk brands have begun to go abroad and actively explore foreign markets, fully reflecting the potential of the goat milk market that cannot be underestimated. [0003] Goat milk has been widely recognized as a food especially suitable for the elderly, the sick, those recovering from illness, and infants and young children. Goat's milk now has many advantages over cow's milk: ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23C9/18A23C9/152
Inventor 陈合张建华舒国伟
Owner 浙江忠梦昌健康科技有限公司
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