A kind of spicy yam shrimp cake and preparation method thereof
A yam shrimp and spicy technology, which is applied in the directions of food preparation, function of food ingredients, food ingredients containing natural extracts, etc., can solve the problems of single taste, inability to meet the increasing demands of consumers, and no health care function, etc. achieve nutrient-rich effects
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Examples
Embodiment Construction
[0021] A spicy yam shrimp cake is characterized in that it is made of the following raw materials in parts by weight (kg):
[0022] Shrimp 200, Ganoderma lucidum 2.5, Hovenia dulcis seed 3, perilla seed 3, corn silk 2.5, toi flower 1.5, wood ginger root 2.4, Hehe grass 1.8, green onion 3, scallop meat 7, yam 80, asparagus 11, onion 8, sweet 25 almonds, 9 red peppers, 3 koji wine, 7 nutritional additives;
[0023] The nutritional additive is made of the following raw materials in parts by weight (kg): 2 honeysuckle, 1.4 angelica, 0.8 mulberry, 1.4 Sanchi flower, 14 milk, 27 shrimp, 2 longan meat, 3 spinach, and 35 lotus seeds;
[0024] The preparation method is as follows: (1) Boil honeysuckle, angelica, mulberry, panax notoginseng with milk, filter to remove slag, and obtain health care milk;
[0025] (2) Beat the longan meat and spinach with twice the amount of water, filter and remove the slag, and get the fruit and vegetable juice; mix the shrimp skin with the fruit and ve...
PUM
Abstract
Description
Claims
Application Information
- R&D Engineer
- R&D Manager
- IP Professional
- Industry Leading Data Capabilities
- Powerful AI technology
- Patent DNA Extraction
Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.
© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com