Method for producing glyceric acid catalyzed by whole cells of Acetobacter tropicalis
A technology of Acetobacter tropicalis and glyceric acid, applied in microorganism-based methods, biochemical equipment and methods, bacteria, etc., can solve the problems of complex fermentation products, difficult product extraction, and high extraction costs, and achieve simple product composition and easy purification. , the effect of reducing production costs
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Embodiment 1
[0026] 1) Primary shake flask seed culture: Inoculate the glyceric acid-producing bacteria Acetobacter tropicalis CHM061701 at an inoculum amount of 1% in a shake flask containing a primary seed medium, and culture at 30° C. for 24 hours at 200 rpm. The composition of the medium is: glucose 5g / L, yeast powder 5g / L, peptone 5g / L, MgSO 4 ·7H 2 O1g / L, pH6.5.
[0027] 2) Second-stage shake flask seeds: inoculate the first-stage shake flask seeds of step 1) with a 5% inoculum amount into the shake flasks containing the second-stage seed medium, and cultivate them at 30° C. for 24 hours at 200 rpm. The composition of the medium is: glucose 5g / L, yeast powder 5g / L, peptone 5g / L, MgSO 4 ·7H 2 O1g / L, pH6.5.
[0028] 3) Production of glyceric acid by fermentation: inoculate the second stage shake flask seed in step 2) with an inoculum amount of 5% in a shake flask containing a fermentation medium, and culture at 30° C. for 96 hours at 200 rpm. The medium composition is: glycerol 15...
Embodiment 2
[0033] 1) Primary shake flask seed culture: the glyceric acid producing bacteria Acetobacter tropicalis CHM061701 stored in glycerol tubes was inoculated into a shake flask containing primary seed medium at an inoculum amount of 1%, and cultured at 30° C. and 200 rpm for 24 hours. The composition of the medium is: glucose 5g / L, yeast powder 5g / L, peptone 5g / L, MgSO 4 ·7H 2 O1g / L, pH6.5 before sterilization.
[0034] 2) Second-stage shake flask seeds: Inoculate the first-stage shake flask seeds of step 1) with an inoculum amount of 5% in a shake flask containing a second-stage seed medium, and culture at 30° C. for 24 hours at 200 rpm. The composition of the medium is: glucose 5g / L, yeast powder 5g / L, peptone 5g / L, MgSO 4 ·7H 2 O1g / L, pH6.5 before sterilization.
[0035] 3) Bacterial cell enrichment culture: inoculate the second-stage shake flask seeds in step 2) with an inoculum amount of 5% into a shake flask containing a bacterial cell enrichment medium, and culture at 3...
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