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A kind of anti-fatigue and improving memory compound nutrition fortified rice and its production method

A nutritionally fortified rice, a technology for nutritionally fortified, applied in the field of food processing

Active Publication Date: 2017-05-03
长春市九台区侬富米业有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] The invention provides an anti-fatigue, memory-improving compound nutritionally fortified rice and a production method thereof, which overcomes the nutritional deficiencies caused by currently taking polished white rice and polished white noodles as staple foods, fully utilizes by-products produced during the processing of polished white rice, and utilizes natural food resources Complementary advantages of nutrients, using it as a raw material to produce nutritionally fortified rice, which is safe to eat and rich in various nutrients for the human body, solves the problem of nutritional deficiencies in polished white rice, and provides a new type of safe and nutritious table staple food for students and people from all walks of life. Food Security Policy and People's Nutritional Needs

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0027] Adjust the material composition by the following parts by mass:

[0028] 100 parts of rice noodles, 3 parts of carrot, 1 part of wolfberry, 1 part of sealwort, 0.5 part of oyster, 0.1 part of cassia seed, 0.1 part of pearl powder, 0.3 part of sodium alginate;

[0029] (1) Treatment of broken rice

[0030] The broken rice produced in the polished rice processing process is cleaned and removed to remove inedible impurities, and further finely pulverized to obtain rice flour with a particle size of 100 μm, which is set aside;

[0031] (2) Micronization and nutrient embedding protection of natural nutritionally fortified food materials

[0032] Take fresh carrots and wolfberries according to the formula, wash them, remove inedible parts, and use roller milling to crush them. The particle size of the processed materials is 70 μm, and set them aside; take sealwort, oysters, cassia seeds, and dried pearls according to the formula. Screen and remove inedible raw materials Par...

Embodiment 2

[0038] Adjust the material composition according to the following mass parts: 100 parts of rice flour, 5 parts of carrot, 3 parts of wolfberry, 3 parts of sealwort, 1 part of oyster, 0.3 part of cassia seed, 0.2 part of pearl powder, and 0.5 part of sodium alginate;

[0039] (1) Treatment of broken rice

[0040] The broken rice produced in the polished rice processing process is cleaned and removed to remove inedible impurities, and further finely pulverized to obtain rice flour with a particle size of 140 μm, which is set aside;

[0041] (2) Micronization and nutrient embedding protection of natural nutritionally fortified food materials

[0042] Take fresh carrots and wolfberries according to the formula, wash them, remove inedible parts, and use roller milling to crush them. The particle size of the processed materials is 100 μm, and set aside; take sealwort, oysters, cassia seeds, and dried pearls according to the formula. Screen and remove inedible raw materials Parts an...

Embodiment 3

[0048] Adjust the material composition according to the following mass parts: 100 parts of rice flour, 4 parts of carrot, 2 parts of wolfberry, 2 parts of sealwort, 0.75 part of oyster, 0.2 part of cassia seed, 0.15 part of pearl powder, and 0.4 part of sodium alginate;

[0049] (1) Treatment of broken rice

[0050] The broken rice produced in the polished rice processing process is cleaned and removed to remove inedible impurities, and further finely pulverized to obtain rice flour with a particle size of 120 μm, which is set aside;

[0051] (2) Micronization and nutrient embedding protection of natural nutritionally fortified food materials

[0052] Take fresh carrots and wolfberry according to the formula, wash them, remove inedible parts, and use roller milling to crush them. The particle size of the processed materials is 90 μm, and set aside; take the raw materials of sealwort, oyster, cassia, and pearl dry products according to the formula. Screen to remove inedible Pa...

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Abstract

The invention relates to a composite nutrient enrichment rice with functions of resisting fatigue and improving memory, and a preparation method of the composite nutrient enrichment rice, belonging to a technology of food processing. The broken rice produced in the processing process of high milled rice is taken as a raw material; the method comprises the steps of feeding natural nutrient enrichment foods such as carrots, wolfberry, rhizoma polygonati, oyster, semen cassiae, pearl powder and edible sodium alginate into the broken rice, carrying out micro-granulating, melting, carrying out multilayer embedding protection, granulating microcapsules, molding, drying and the like to obtain the nutrient enrichment rice with the functions of resisting fatigue and improving the intelligence. The product is suitable for various groups, and is especially suitable for juvenile students. The production process of the product is free from pollution and generation of harmful substances; chemical and synthetic additives are not used, so that the composite nutrient enrichment rice is safe to eat.

Description

technical field [0001] The invention belongs to the field of food processing, and in particular refers to a compound nutrition-enhanced rice for anti-fatigue and memory improvement and a production method thereof. Background technique [0002] my country is the kingdom of rice in the world, with an annual output of about 180 million tons, ranking first in the world, accounting for about 40% of the country's total grain output and more than 30% of the world's rice output. However, for a long time, my country's rice processing has only been in a state of primary processing to meet the needs of people's ration rice. The technology of deep processing of rice is relatively backward, which has seriously affected the sustainable development of the rice industry. In particular, the broken rice and broken rice flour separated during the processing of polished white rice are mainly a mixture of aleurone layer, sub-aleurone layer, germ, a small amount of skin and small particle endospe...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A23L7/10A23L33/00A23P10/20
CPCA23L7/10A23L33/40A23P10/30A23V2002/00A23V2200/30
Inventor 张艳荣刘婷婷王大为张雁南
Owner 长春市九台区侬富米业有限公司
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