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Gluconacetobacter saccharivorans strain capable of producing free glucuronic acid

A technology of glucuronic acid and glucuronic acid bacteria, applied in the direction of bacteria, microorganism-based methods, microorganisms, etc., can solve the problem of lack of independent strains of free glucuronic acid, etc., and achieve easy promotion and use, easy control of the production process, and reaction conditions mild effect

Active Publication Date: 2015-02-18
JIANGNAN UNIV
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Due to the lack of independent strains capable of producing free glucuronic acid, at present, there is no method for producing glucuronic acid by fermentation of a single microorganism

Method used

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  • Gluconacetobacter saccharivorans strain capable of producing free glucuronic acid
  • Gluconacetobacter saccharivorans strain capable of producing free glucuronic acid

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0025] Example 1 Screening of Gluconacetobacter saccharin

[0026] Take a small amount of kombucha fungus film to enrich in GYC medium, culture at 30°C, 200r / min shaker for 48h, and then dilute to 10 -3 、10 -4 、10 -5 、10 -6 、10 -7 For 5 gradients, 200 μL of each diluted sample was applied to the GYC solid medium added with 100 mg / mL natamycin, and each dilution gradient was repeated twice. Single colonies were picked and cultured at 30°C for 72h. Select a single colony with a transparent circle and inoculate it on GY medium, cultivate it on a shaker at 30°C and 200 r / min until the logarithmic phase, collect samples and store it, collect the fermentation broth after 72 hours of cultivation, centrifuge, and take the supernatant for detection. A strain of Gluconacetobacter with the highest yield was screened from many screened strains for further strain identification.

Embodiment 2

[0027] The identification of embodiment 2 object strains:

[0028] (1) 16S rDNA comparison and identification

[0029] The genomic DNA of the starting strain was extracted, and the genomic DNA of the starting strain was used as a template to amplify using bacterial 16S rDNA PCR general primers 27F and 1492R.

[0030] The PCR method is as follows: Add 1.5 μL of 10mol / L primers 27F and 1492R to the 50 μL reaction system, 25 μL of 2×Super Pfu Mixture, 1 μL of template, add double distilled water to make up to 50 μL:; PCR conditions are: 94 ° C, 3 min, Denaturation at 94°C for 30s, annealing at 55°C for 30s, extension at 68°C for 1.5min, 30 cycles, extension at 68°C for 8min.

[0031] Purify the PCR product with a gel recovery kit and verify it by nucleic acid electrophoresis. The 16S rDNA sequencing was completed by Shanghai Sangon Biotechnology Co., Ltd. The sequencing results were compared with the existing sequences in NCBI for Blast analysis. The results showed that it had ...

Embodiment 3

[0034] Example 3 Determination of the detection method of glucuronic acid in exopolysaccharides:

[0035]The bacteria were cultured in GY medium at 30°C and 200r / min for 72h, centrifuged at 8000rpm for 15min, and the supernatant was taken. Ethanol was added to the supernatant with 4 times the volume of the supernatant, and the mixture was kept at 4 °C overnight. The precipitate was collected by centrifugation at 8000r / min for 15 minutes. The precipitate was dried, and 0.5 mol / L H of 5 times the volume of the supernatant was added 2 SO 4 Solution, reacted at 70°C for 3h. The hydrolyzate was filtered through a 0.45 μm filter membrane, and the product was detected by LCMS. The detection result showed that the exopolysaccharide did not contain glucuronic acid.

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Abstract

The invention discloses a Gluconacetobacter saccharivorans strain capable of producing free glucuronic acid, belonging to the field of fermentation. The Gluconacetobacter saccharivorans L4 strain is collected by China Center for Type Culture Collection on July 23rd, 2014, and the collection number is CCTCC M2014352. The Gluconacetobacter saccharivorans can be used for producing glucuronic acid by using glucose as the substrate, and lays foundation for production of glucuronic acid by a microbial process.

Description

technical field [0001] The invention relates to a strain of Gluconacetobacter saccharin producing free glucuronic acid, which belongs to the technical field of fermentation. Background technique [0002] Glucuronic acid (Glucuronic acid) is a kind of uronic acid compound, because there are highly reactive aldehyde groups and carboxyl groups in its molecule, it can be used as a receptor to bind with a variety of endogenous and exogenous toxic substances in the human body, improving The water solubility of toxic substances makes it easy to be excreted with urine and bile, exerting the function of detoxification and improving the immune function of the body. [0003] Glucuronic acid is also widely used in the fields of medicine and health care products. It can be used as an intermediate substance to synthesize D-calcium glucarate, D-glucaric acid 1,4-lactone and L- Ascorbic acid, etc., can also be added to functional drinks as food additives. Its advantages are constantly bei...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C12N1/20C12P19/02C12R1/01
CPCC12P19/02C12N1/205C12R2001/01
Inventor 方芳仇钰莹刘晓慧陈坚
Owner JIANGNAN UNIV
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