Beer and shrimp meat steamed stuffed bun and preparation method thereof

Abstract

The invention discloses a beer and shrimp meat steamed stuffed bun. A filler of the beer and shrimp meat steamed stuffed bun is prepared from the following raw materials in parts by weight: 80-100 of shrimp meat, 70-90 of brassica juncea var, 20-30 of dahurian patrinia herb, 2-3 of morinda officinalis how, 8-10 of gardenia flower, 1-2 of magnolia officinalis, 1-2 of cherokee rose, 10-12 of peanuts, 30-40 of lettuce, 30-40 of Chinese water chestnuts, 1-2 of lotus stamen, 20-30 of cherries, a proper amount of beer, 8-10 of nutritional additive and a proper amount of Chinese prickly ash, aniseed, fresh ginger, dried chilli, oil and salt; a skin of the beer and shrimp meat steamed stuffed bun is prepared from the following raw materials in parts by weight: 150-200 of flour, 30-40 of konjaku flour and a proper amount of yeast powder and water. The beer and shrimp meat steamed stuffed bun contains multiple kinds of medicinal herb components and has good health effects of tonifying kidney and strengthening bone with addition of the morinda officinalis, regulating qi by alleviation of mental depression and regulating vital energy with addition of the magnolia officinalis and the like. According to the beer and shrimp meat steamed stuffed bun disclosed by the invention, with matching of the shrimp meat and the beer, the shrimp meat is infected with malt fragrance of the beer, so that taste of the beer and shrimp meat steamed stuffed bun is improved, and the beer and shrimp meat steamed stuffed bun is rich in nutrition and is beneficial to physical health by being eaten for a long time.

Description

technical field [0001] The invention mainly relates to the technical field of food and its preparation method, in particular to beer shrimp steamed stuffed bun and its preparation method. Background technique [0002] At present, buns are one of the breakfast foods that people often eat. Although there are many types of buns, they have single nutrition and average taste, and they tend to get greasy when eaten frequently. Along with the raising of people's living standard, the higher to the requirement of the nutrition of steamed stuffed bun and taste, in order to satisfy people's demand, this just needs to provide the food with richer nutrition, better taste. Contents of the invention [0003] In order to make up for the defects of the prior art, the present invention provides a beer shrimp steamed stuffed bun and a preparation method thereof. [0004] The present invention is achieved through the following technical solutions: [0005] A steamed stuffed bun with bee...

AI Technical Summary

Problems solved by technology

[0002] At present, steamed buns are one of the breakfast foods that people often eat. Although there are many types of steamed buns, they have a single nutrition and a general taste, and they tend to get greasy when eaten frequently