Olive container nursery method

The invention discloses an olive container nursery method. The olive container nursery method is achieved through following steps: 1) preprocessing seeds: storing olive seeds in a freezing room for 3-4 moths; when planting the seeds, fetching out the seeds from the freezing room, and firstly, soaking the seeds in 75% alcohol solution for 0.5-1.0min, then, using 0.1% mercury bichloride solution to sterilize the seeds for 10-15min, and finally soaking the seeds in aseptic warm water for 40-45 hours; then, mixing the seeds with wet sand evenly so as to obtain a mixture, placing the mixture in a brown paper packing box with holes, and accelerating germination on a seedbed; 2) sowing the seeds: placing the primed seeds 30% in opening rate into a ventilated and permeable seedling nursing container, sequentially covering the primed seeds with 2cm fine sand and 1cm selenium-rich soil after sowing the seeds, and then using a black film to cover the seeds for heat preservation; 3) performing seedling management: sprouting the seeds 25-28 days after seed sowing, spraying 0.8-1.2% Bordeaux liquid once every 7-8 days after sprouting, and performing seedling hardening and transplanting when four pairs of main leaves are grown on each seedling. The olive container nursery method has the advantages of being high in emergence rate, high in breeding efficiency, high in seedling quality and the like. Compared with an existing container nursery technology, the olive container nursery method improves integrated quality of the seedlings by more than 5%.