Dry honey powder with taste of blueberry and preparation method of dry honey powder
A technology of honey dry powder and blueberry, which is applied in the field of food processing, can solve the problems of inconvenient storage and transportation, easy fermentation and deterioration, pollution, etc., and achieve the effect of enhancing human immunity and promoting intestinal health
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[0011] Blueberry-flavored honey dry powder consists of the following raw materials in parts by weight (kg):
[0012] Honey 450, Blueberry 50, Orange Juice 24, Bayberry 18, Coix Seed 30, Pumpkin Blossom 12, Mushroom Powder 15, Chickpeas 36, Sesame Leaves 20, Lentils 9, Stone Fungus 5, White Kidney Beans 14, Hericium erinaceus 5, Lycium barbarum 8, chanterelles 11, astragalus 5, ginseng 2, appropriate amount of water.
[0013] The preparation method comprises the steps of:
[0014] (1) Select clean, impurity-free and precipitation-free honey raw materials and mix them evenly with an equal-quality drying aid. The ingredients of the drying aid are maltodextrin, soluble corn starch, lecithin, and soybean protein isolate, and the ratio is 10:1:1: 1. Obtain pretreated honey;
[0015] (2) Take blueberry and bayberry pulp, wash with pumpkin flowers, sesame leaves, chanterelles, astragalus, and northern ginseng, and then add appropriate amount of water to grind it into a slurry, filte...
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