Tilapia growth promotion feed and preparation method thereof
A tilapia and feed technology, applied in animal feed, animal feed, application and other directions, can solve the problems of increasing fishermen's breeding costs and soaring prices, and achieve the effects of reducing breeding costs, rapid growth and stable quality
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Embodiment 1
[0026] A feed for promoting the growth of tilapia, prepared according to the following parts by weight ratio, prepared according to the following parts by weight ratio, 30-40 parts of beef bones, 20-30 parts of corn meal, and 20-30 parts of alfalfa meal Parts, garlic powder 3-7 parts, lysine 0.5-0.8 parts, threonine 0.1-0.5 parts, fermented soybean meal 5-10 parts, vegetable oil 4-7 parts, methionine 0.2-0.5 parts, salt 0.5-2 parts, 3-5 parts of scutellaria baicalensis and 3-5 parts of red peony root. The preparation method is shown in Example 2.
Embodiment 2
[0027] Example 2:
[0028] Prepared according to the following parts by weight ratio, 30 parts of beef bones, 30 parts of corn flour, 25 parts of alfalfa meal, 7 parts of garlic powder, 0.5 parts of lysine, 0.5 parts of threonine, 7 parts of fermented soybean meal, 4 parts of vegetable oil Servings, 0.3 methionine, 2 salt, 3 scutellaria, 4 red peony root.
[0029] Preparation:
[0030] (1) Smash the beef bones into pieces, put them in a copper pot, add salt and five times the amount of water to boil, 100 degrees water temperature for one hour, 50 degrees water temperature for one hour, take out the beef bones, and put the soup in the pot In, spare
[0031] (2) Cut the beef bone powder into fine powder, pass through a 200-mesh sieve, and set aside;
[0032] (3) The above raw materials are powdered into fine powder for use;
[0033] (4) Take out the beef bone soup while it is hot, stir with (2) and (3), and dry it.
[0034] Example test results: using this invention f...
Embodiment 3
[0036] Prepared according to the following parts by weight ratio, 35 parts of beef bones, 20 parts of corn flour, 30 parts of alfalfa meal, 5 parts of garlic powder, 0.6 parts of lysine, 0.3 parts of threonine, 5 parts of fermented soybean meal, 6 parts of vegetable oil Servings, 0.5 methionine, 0.5 salt, 4 scutellaria, 3 red peony. The preparation method is the same as in Example 2.
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