Antibacterial and anti-aging plastic container and preparation method thereof
A plastic container and anti-aging technology, applied in the field of plastic containers, can solve problems such as easy aggregation, easy precipitation of antibacterial active ingredients, narrow antibacterial spectrum, etc.
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Embodiment 1
[0030] 1. Raw material preparation:
[0031] ① Preparation of loess powder: collect a certain amount of loess and add hydrochloric acid solution with a concentration of 0.5 to 45 wt% at a solid-to-liquid weight ratio of 1:10 for mixing and pulping, control the pH value of the slurry to 5, and place it in a closed acid-resistant reactor. React at 150°C for 5 hours, discharge, cool, wash with deionized water until neutral, dry, calcinate at 500°C for 1 hour, cool, and grind to a particle size of 1200 mesh with a ceramic bead mill to obtain white loess powder;
[0032] ②Preparation of extracts of pomegranate peel, chestnut shell, and false cohosh root: collect non-rotten pomegranate peel, chestnut shell, and false cohosh root, wash them separately, dry them, crush them into 25-mesh fragments, and then pour them into the corresponding In the extraction tank, add 9 times the weight of the fragments in ethanol with a concentration of 80wt%, soak for 2 hours, extract at 65°C for 50 m...
Embodiment 2
[0040] 1. Raw material preparation:
[0041] ① Preparation of loess powder: collect a certain amount of loess and add hydrochloric acid solution with a concentration of 0.5 to 45 wt% at a solid-to-liquid weight ratio of 1:8 for mixing and pulping, control the pH value of the slurry to 5.5, and place it in a closed acid-resistant reaction kettle. React at 180°C for 3 hours, discharge, cool, wash with deionized water until neutral, dry, calcinate at 350°C for 3.5 hours, cool, and grind to a particle size of 1500 mesh with a ceramic bead mill to obtain white loess powder;
[0042]②Preparation of extracts of pomegranate peel, chestnut shell, and false cohosh root: collect non-rotten pomegranate peel, chestnut shell, and false cohosh root, wash them separately, dry them, crush them into 35-mesh fragments, and then pour them into the corresponding In the extraction tank, add 7 times the weight of the fragments in ethanol with a concentration of 65wt%, soak for 3 hours, extract at 75...
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