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How to Produce Organic Zucchini Using Winter Protected Sites

A technology for protected areas and zucchini, applied in organic fertilizers, botany equipment and methods, applications, etc., can solve problems such as the inability to introduce genetically engineered organisms/transgenic organisms, and the inability to use plant growth regulators, so as to reduce spraying and control, and facilitate Operation and promotion, the effect of increasing production costs

Active Publication Date: 2019-04-12
先正达集团股份有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

In addition, genetically engineered organisms / GMOs cannot be introduced, plant growth regulators, nutrient solutions cannot be used for cultivation, etc.

Method used

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  • How to Produce Organic Zucchini Using Winter Protected Sites
  • How to Produce Organic Zucchini Using Winter Protected Sites

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0020] Embodiment 1 Utilizes the method for the production of organic zucchini in winter protected area--sunlight greenhouse just winter stubble

[0021] In the winter of 2011 (warm winter, the overall temperature is relatively high), in the northernmost solar greenhouse of Jingnan Baobei Zhongzhong Zhuozhou Experimental Station (warmth preservation performance is average, the minimum temperature ≥ 2 ℃), the area is 3 points, no chemical fertilizers have been used in the previous three years, Chemical pesticides or planted genetically modified crops and melon crops.

[0022] In the beginning of winter, 12 self-matched cold-tolerant organic hybrids (F1 generation) were broadcast live on October 15th, and the melons were picked on December 18th, and the seedlings were pulled on February 26th of the following year. The whole process is carried out in full accordance with the organic vegetable production regulations: 6 cubic meters of decomposed cow dung are applied indoors at one...

Embodiment 2

[0024] Example 2 The method of producing organic zucchini in winter protected areas--a large crop in winter and spring in solar greenhouses

[0025] In the winter of 2012 (cold winter, the temperature is lower than normal), in the southernmost solar greenhouse of Jingnan Baobei Zhongzhong Zhuozhou Experimental Station, the area is 4 points, and only 1.5 points of land are used in the winter and spring trials. The previous stubble, the breeding area of ​​conventional corn inbred lines without chemical fertilizers and pesticides for three consecutive years, and the purity identification area of ​​common spinach and carrot. The zucchini planted has a large crop in winter and spring. On November 2, the dry seeds were broadcast live, and 10 varieties were self-matched and optimized cold-resistant organic hybrids (F1 generation). Picking began on the 10th of the first month, and the seedlings were pulled on May 20 of the following year. The entire production process was completely t...

Embodiment 3

[0026] Embodiment 3 The method of producing organic zucchini by utilizing winter protection land -- the glass greenhouse is delayed in autumn and stubbled

[0027]In the autumn and winter of 2013, a glass greenhouse that cannot be heated in winter was planted in the Zhuozhou Experimental Station in Jingnan Baobei Zhongzhong. With an area of ​​1 mu, the temperature can reach around 60°C when it is closed in summer, which can kill a variety of germs. Take one part of the land that meets the requirements of organic cultivation, sow seedlings on September 8, and plant them at the end of the month. Three different types of varieties were tested, two of which were heat-resistant but not cold-resistant organic hybrids (F1 generation) A and B, and the other was cold-resistant organic hybrid (F1 generation) C. The glass greenhouse is hot at noon and cool at night, and the lowest temperature in the morning is often 2°C higher than outside. The three varieties started to pick melons on...

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Abstract

The invention provides a method for producing organic Cucurbita pepo by using a winter protected area. The method comprises the steps of carrying out purely-natural male flower pollinated fruiting in the winter protected area, of which the minimum air temperature is not below 2 DEG C, by selecting an excellent organic Cucurbita pepo first-filial-generation variety, which is cold-resistant and fruitful and is vigorous in winter growth and high in disease resistance, purifying soil, carrying out crop-rotation rotation of crops, only applying organic fertilizers in a whole growing season, not using chemical pesticides to prevent and treat diseases and insect pests, and not using hormones to stimulate fruit setting. According to the method, specific rules and limits (the minimum air temperature is not below 2 DEG C) for the flowering and fruiting of the Cucurbita pepo under low-temperature and dim-light conditions are defined for the first time, the difficult problem in the production of organic melons (Cucurbita pepo) in winter is solved, the hormones are not used to stimulate fruit setting, and the whole planting process only uses purely-natural male flower pollen in fields and gardens to carry out pollinated fruiting. The method is simple and convenient, the production cost is not increased, operation and popularization are facilitated, genuine Cucurbita pepo, i.e., organic food melons are produced through the winter protected area, the yield is close to that of the conventional planting methods, however, the quality and mass of the organic food melons are effectively guaranteed.

Description

technical field [0001] The invention relates to the field of organic vegetable planting, in particular to a method for producing organic zucchini in winter protected areas. Background technique [0002] It is more common to plant zucchini in protected areas in winter. Due to the difference in geographical location, there are various planting forms in various places. Solar greenhouses are mostly used in the north, single-film large and medium-cooled sheds are mostly used in central China, and small arched sheds are used in the south. At present, conventional production methods are widely used, such as continuous cropping, pesticides and chemical fertilizers, and hormone stimulation during the fruit setting period. [0003] As people pay more attention to food safety issues, they gradually realize that organic food is good for health. At present, the internationally recognized organic food production requirements: the land cannot use chemical pesticides, fertilizers and oth...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A01G22/05A01H1/02C05F3/00
CPCY02A40/20Y02E50/30
Inventor 孙修堂王秋菊张爽陈光
Owner 先正达集团股份有限公司