Medicinal liquor for preventing cerebral apoplexy

A technology of cerebral apoplexy and medicinal wine, which is applied in the field of medicinal wine for the prevention of cerebral apoplexy, and can solve the problems of repeated troubles, inability to exert the efficacy of the medicine early, and time-consuming and labor-intensive problems

Inactive Publication Date: 2016-10-12
王欣
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] There are many kinds of drugs and compositions for the treatment of cerebral apoplexy, with different formulas and curative effects. They can be taken for a long time, but they need to be purchased and decocted frequently, which is troublesome, time-consuming and labor-intensive.
After drinking medicinal wine, the absorption is slow, and the efficacy of the medicine cannot be exerted as soon as possible, which prolongs the treatment time

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0014] Embodiment 1: the medicated wine for the prevention of cerebral apoplexy of the present embodiment of the present embodiment, 30 parts of Rhizoma Chuanxiong, 35 parts of Angelica dahurica, 25 parts of Safflower, 25 parts of Fangfeng, 20 parts of Radix Puerariae in the above-mentioned parts by weight, 25 parts of earthworm, 30 parts of salvia miltiorrhiza, 35 parts of Wujiapi, 5000 parts of rice wine, pulverized and put into the container, then add the rice wine of the above-mentioned parts by weight in the container to obtain the mixture;

[0015] Heat the container containing the mixed material with a slow fire for 15 minutes, then filter to remove the slag to obtain the mixed solution, settle the mixed solution for 3 days and then take the upper layer of the clear night to bottle, each bottle is 25ml, then select the air to be unobstructed and the temperature to be 25ml. Store in a dry place at 10°C for later use.

[0016] Usage: Take it once a day in the morning, war...

Embodiment 2

[0017] Embodiment 2: the medicated wine for preventing cerebral apoplexy of the present embodiment of the present embodiment, 35 parts of Rhizoma Chuanxiong, 35 parts of Angelica dahurica, 20 parts of Safflower, 20 parts of Fangfeng, 20 parts of Radix Puerariae in the above parts by weight, 25 parts of Earthworm, 25 parts of Danshen, 35 parts of Wujiapi, 5200 parts of yellow rice wine, pulverized and put into container, then add the yellow rice wine of above-mentioned parts by weight in container, obtain compound;

[0018] Heating the container containing the mixed material with a slow fire for 18 minutes, then filtering to remove the slag to obtain the mixed solution, after the mixed solution was precipitated for 3.5 days, the upper layer was taken and bottled at night, each bottle was 25ml, and then the air was selected to be unobstructed and the temperature was Store in a dry place at 15°C for later use.

[0019] Usage: Take it once a day in the morning, warm clothes, start...

Embodiment 3

[0020] Embodiment 3: the medicated wine for preventing cerebral apoplexy of the present embodiment of the present embodiment, with the raw materials Chuanxiong 37 parts, Angelica dahurica 40 parts, Safflower 30 parts, Fangfeng 30 parts, Radix Puerariae 25 parts, 30 parts of earthworm, 35 parts of salvia miltiorrhiza, 40 parts of Wujiapi, 5500 parts of rice wine, pulverized and put into the container, then add the rice wine of the above-mentioned parts by weight in the container to obtain the mixture;

[0021] Heating the container containing the mixed material with a slow fire for 20 minutes, then filtering to remove the slag to obtain the mixed solution, and after the mixed solution was precipitated for 4 days, take the upper layer and bottle it at night, each bottle is 25ml, and then select the air to be unobstructed and the temperature to be Store in a dry place at 25°C for later use.

[0022] Usage: Take it once a day in the morning, warm clothes, start with a small dose o...

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PUM

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Abstract

The invention discloses medicinal liquor for preventing cerebral apoplexy. The medicinal liquor for preventing the cerebral apoplexy is prepared from the following raw materials in parts by weight: 30-37 parts of rhizoma chuanxiong, 35-40 parts of radix angelicae dahurioae, 20-30 parts of safflower, 20-30 parts of radix saposhnikoviae, 20-25 parts of root of lobed kudzuvine, 25-30 parts of earthworm, 25-35 parts of salviae miltiorrhizae, 35-40 parts of sessileflower acanthopanax bark and 5,000-5,500 parts of yellow wine. The medicinal liquor for preventing the cerebral apoplexy is prepared by removing impurities, airing, sterilizing, drying, weighing, crushing, removing slag and storing. The medicinal liquor for preventing the cerebral apoplexy, provided by the invention, has remarkable preventive effect, high medicine effect retention rate, and long preservation time.

Description

technical field [0001] The invention relates to a traditional Chinese medicinal wine, in particular to a medicinal wine for preventing cerebral apoplexy. Background technique [0002] Stroke is a blood circulation disorder caused by cerebral thrombosis, cerebral embolism, cerebral hemorrhage and other cerebrovascular accidents. Congestion and thrombus are formed in the cerebral blood vessels. When the thrombus exists for a long time, "blood poison" is formed, and the "blood poison" continuously invades the blood vessels. Cause blood vessels to thicken and become brittle, and at the same time compress nerves or lack of local oxygen supply to cranial nerves, etc., resulting in crooked mouth and eyes, numbness of limbs and even paraplegia, hemiplegia, aphasia and other diseases. Traditional Chinese medicine believes that the root cause of stroke is "caused by evil entering the viscera". , Blocking the meridian and going deep into the joints and tendons. Western medicine belie...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/537A61P9/10A61K35/62
CPCA61K36/537A61K9/0095A61K35/62A61K36/232A61K36/236A61K36/238A61K36/254A61K36/286A61K36/488A61K2236/333A61K2300/00
Inventor 王欣
Owner 王欣
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