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Rapeseed gel oil with liver detoxifying function and production method thereof

A technology of gel oil and rapeseed oil, applied in the direction of edible oil/fat composition, production/processing of edible oil/fat, etc., can solve the problem of functional sesame gel oil, achieve good liver detoxification ability, good Oxidation resistance, effect of promoting uniform and stable distribution

Inactive Publication Date: 2016-12-07
JINCAIDI FOOD CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

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Problems solved by technology

There are very few reports on sesame gel oil in the market, and there are almost no reports on functional sesame gel oil

Method used

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Embodiment Construction

[0014] A rapeseed gel oil with liver detoxification effect, comprising the following components in parts by weight: rapeseed oil 105, high-purity free glycyrrhizic acid 8, proanthocyanidin oligomer 2, microsodium graded porous diatom powder 9, mannitol 9, Rice bran wax 10. Appropriate amount of deionized water.

[0015] A method for preparing rapeseed gel oil with liver detoxification effect, comprising the following steps:

[0016] (1) First, heat and mix microsodium graded pore diatom powder, mannitol, and deionized water twice the total weight at 70°C, then add high-purity free glycyrrhizic acid and proanthocyanidin oligomers through 30,000r / min high-shear treatment 3min, after freeze-drying at ℃ for 20min, quickly freeze and then dry in liquid nitrogen for 24h to obtain a functional dispersion for use;

[0017] (2) Mix rapeseed oil and functional dispersion, heat and stir in a steam bath for 50 minutes, the stirring speed is 150r / min until uniform, then add rice bran wax,...

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PUM

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Abstract

The invention discloses rapeseed gel oil with liver detoxifying function, made with the following components, by weight: 105-110 parts of rapeseed oil, 8-9 parts of high-purity free glycyrrhizic acid, 2-3 parts of proantho cyanidins oligomer, 9-10 parts of micro-nano graded porous diatomaceous powder, 9-10 parts of mannitol, 10-11 parts of rice bran wax, and suitable deionized water. The rapeseed gel oil is prepared through the constructed functional dispersion, rapeseed oil and the gel factor rapeseed bran wax, has good nutrition and certain liver detoxifying effect, and also has good antioxidant property and richer nutrition.

Description

technical field [0001] The invention relates to the technical field of rapeseed gel oil, in particular to a rapeseed gel oil with liver detoxification effect and a preparation method thereof. Background technique [0002] With the change of people's dietary structure, my country has become the world's largest consumer of food-specific oils and fats. Food-specific oils not only endow food with unique flavor, good taste and shape, but also have special functional properties in food processing, such as baking In food, it has the characteristics of coating film, lubrication and crisping. At present, the special oils and fats for food are mainly hydrogenated oils. Trans fat, also known as trans fatty acid and reverse fatty acid, is a kind of unsaturated fatty acid (monounsaturated or polyunsaturated), which is harmful to health and is a unnecessary nutrients. Eating trans fats increases the risk of coronary heart disease. Studies have shown that hydrogenated vegetable oil conta...

Claims

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Application Information

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IPC IPC(8): A23D7/04A23D7/005
CPCA23D7/005A23D7/04
Inventor 麻志刚
Owner JINCAIDI FOOD CO LTD
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