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Preparation method of adult pig feed

A large pig feed and raw material technology, applied in animal feed, animal feed, additional food elements, etc., can solve problems such as inability to meet production requirements, achieve the effects of enhancing immunity, improving nutritional balance, and promoting growth and development

Inactive Publication Date: 2017-05-10
CHANGSHA RUIDUOKANG BIOTECH CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At present, when pigs are bred, the feed is usually the same and the layer remains unchanged. In actual application, this kind of feed has different effects on pigs in different periods. The demand is increasing, which makes the breeders deeply realize that the previous feed and its processing methods can no longer meet the production requirements given by modernization. Therefore, starting from the physiological characteristics of big pigs, in a scientific way, develop A new type of fattening feed for large pigs can bring better development to today's large pig breeding industry

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0015] The preparation method of a large pig feed is characterized in that it is made of the following raw materials in parts by weight: 450 parts of corn, 140 parts of full-fat rice bran, 130 parts of soybean meal, 50 parts of fish meal, 120 parts of oil bran, 18 parts of zeolite powder 8 parts of betaine, 10 parts of garlic powder, 2 parts of niacin, 12 parts of citric acid, 2 parts of vitamin C, 2 parts of wheat oligopeptide, 5 parts of calcium phosphate, 6 parts of sodium diacetate, 13 parts of pyridoxamine, 3 parts of sodium chloride, 10 parts of calcium glycinate, 6 parts of taurine, 6 parts of L-citrulline, 4 parts of L-phenylalanine, 3 parts of riboflavin.

[0016] The preparation method of above-mentioned a kind of preparation method of big pig feed is:

[0017] (1) Weigh each raw material according to the weight part, weigh corn, full-fat rice bran, soybean meal, fish meal, oil bran according to the weight part, pulverize to 100 mesh, and then mix and stir evenly;

...

Embodiment 2

[0020] The preparation method of a large pig feed is characterized in that it is made of the following raw materials in parts by weight: 455 parts of corn, 130 parts of full-fat rice bran, 125 parts of soybean meal, 60 parts of fish meal, 125 parts of oil bran, 16 parts of zeolite powder 5 parts of betaine, 8 parts of garlic powder, 3 parts of niacin, 8 parts of citric acid, 2 parts of vitamin C, 3 parts of wheat oligopeptide, 4 parts of calcium phosphate, 5 parts of sodium diacetate, 15 parts of pyridoxamine, 4 parts of sodium chloride, 8 parts of calcium glycinate, 8 parts of taurine, 7 parts of L-citrulline, 5 parts of L-phenylalanine, 4 parts of riboflavin.

[0021] The preparation method of above-mentioned a kind of preparation method of big pig feed is:

[0022] (1) Weigh each raw material according to the weight part, weigh corn, full-fat rice bran, soybean meal, fish meal, oil bran according to the weight part, pulverize to 100 mesh, and then mix and stir evenly;

[0...

Embodiment 3

[0025] The preparation method of a large pig feed is characterized in that it is made of the following raw materials in parts by weight: 460 parts of corn, 120 parts of full-fat rice bran, 120 parts of soybean meal, 70 parts of fish meal, 125 parts of oil bran, 14 parts of zeolite powder 9 parts of betaine, 7 parts of garlic powder, 4 parts of niacin, 10 parts of citric acid, 3 parts of vitamin C, 4 parts of wheat oligopeptide, 3 parts of calcium phosphate, 3 parts of sodium diacetate, 11 parts of pyridoxamine, 5 parts of sodium chloride, 6 parts of calcium glycinate, 7 parts of taurine, 8 parts of L-citrulline, 6 parts of L-phenylalanine, 5 parts of riboflavin.

[0026] The preparation method of above-mentioned a kind of preparation method of big pig feed is:

[0027] (1) Weigh each raw material according to the weight part, weigh corn, full-fat rice bran, soybean meal, fish meal, oil bran according to the weight part, pulverize to 100 mesh, and then mix and stir evenly;

[...

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Abstract

The invention relates to a preparation method of adult pig feed. The adult pig feed is characterized by being prepared from the following raw materials in parts by weight: 450 to 480 parts of corn, 120 to 140 parts of soybean residue, 120 to 150 parts of soybean meal, 50 to 70 parts of cassava starch, 120 to 140 parts of rice bran, 10 to 20 parts of zeolite powder, 5 to 10 parts of betaine, 5 to 10 parts of garlic powder, 2 to 5 parts of nicotinic acid, 8 to 12 parts of citric acid, 2 to 5 parts of vitamin C, 2 to 4 parts of wheat oligopeptides, 3 to 5 parts of calcium phosphate, 3 to 8 parts of sodium diacetate, 10 to 15 parts of pyridoxamine, 3 to 5 parts of sodium chloride, 5 to 10 parts of calcium glycinate, 5 to 10 parts of taurine, 3 to 8 parts of L-citrulline, 3 to 8 parts of L-phenylalanine and 2 to 5 parts of riboflavin. The adult pig feed provided by the invention has the effects of improving nutrient balance of pigs relatively well, enhancing the immunity and promoting growth and development.

Description

technical field [0001] The invention relates to the technical field of animal feed, in particular to a method for preparing pig feed. Background technique [0002] Pig is the most commonly eaten meat product in our daily life, and it is the meat of one of the main domestic animals, the domestic pig of the family Suidae. Pork is the main non-staple food in daily life. It has the functions of tonifying deficiency and strengthening the body, nourishing yin and moistening dryness, and plumping the skin. Anyone who is weak after illness, postpartum blood deficiency, yellow and thin, can be used as a nourishing product. Pork is one of the important animal foods on people's table. At present, when pigs are bred, the feed usually used is the same and the layer remains unchanged. In actual application, this kind of feed has different effects on pigs in different periods. The demand is increasing, which makes the breeders deeply realize that the previous feed and its processing met...

Claims

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Application Information

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IPC IPC(8): A23K50/30A23K10/30A23K10/37A23K10/22A23K20/28A23K20/105A23K20/174A23K20/147A23K20/26A23K20/22A23K20/24A23K20/142
CPCY02P60/87
Inventor 苏金武
Owner CHANGSHA RUIDUOKANG BIOTECH CO LTD
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