Goat milk product containing carrot juice, and preparation method thereof

Abstract

The present invention provides a goat milk product containing a carrot juice, wherein the raw materials comprise a carrot juice, raw goat milk, oat powder, water, xylitol, inulin, loofah powder, a strawberry juice, white fungus, fructooligosaccharide, and a stabilizer. According to the present invention, by adding the carrot juice and the strawberry juice to the prepared goat milk product, such that the prepared goat milk product has fruit aroma, is rich in nutrition elements, and has the increased vitamin C content and the increased iron content; by adding the fructooligosaccharide and the inulin, the dietary fiber which is less in the goat milk is increased, and the prepared goat milk product is the high nutrition value milk product; and during the milk product preparation process, the special carrot juice preparation method is used, such that the carotene can be produced and retained at a maximum, and the prepared goat milk product has the good nutrition value.

Description

technical field [0001] The invention relates to a goat milk product and a preparation method thereof, in particular to a goat milk product containing carrot juice and a preparation method thereof. Background technique [0002] Goat's milk root contains cycloartenol, echinocystic acid, α-spinasterol, stigmaster-7-enol, oleanolic acid, saponin, glucose, etc.; Detoxification, prolactin function. Folks are often used for those who are weak after illness and have deficiency of both qi and yin. For cough with less phlegm caused by deficiency of lung yin and dryness and heat injury to the lung, it can be used alone or combined with Baibu, Nansha ginseng, etc., to clear the lung, nourish yin and relieve cough. [0003] But in the prior art, most dairy manufacturers adopt cow's milk products; the goat's milk products prepared by several sporadic goat's milk manufacturers have the following technical defects: [0004] 1. The goat milk drink prepared by the prior art is not rich eno...

AI Technical Summary

Problems solved by technology

[0004] 1. The goat milk drink prepared by the prior art is not rich enough in taste, and the content of vitamin C and iron is relatively low; 2. The goat milk drink prepared by the prior art does not contain prominent nutritional elements such as carotene;

[0005] 3. The goat milk products prepared by the existing technology have a single taste, no distinctive appearance, no specific consumer group, cannot attract the attention of large consumer groups, and the sales volume is average;

[0006] 4. The goat milk products prepared by the prior art do not have obvious functionality, and the combination of nutritional elements is unreasonable

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