Cow feed

A technology of dairy cow feed and feed raw materials, applied in animal feed, animal feed, additional food elements, etc., can solve the problem of singleness of additives, achieve the effects of enhancing body resistance, promoting growth of dairy cows, and improving appetite

Inactive Publication Date: 2017-05-31
开县风箱坝养殖专业合作社
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Therefore, when applying additives, it is necessary to understand the action site, mechanism and nutrient supply status of the preparation, and choose the appropriate dosage,

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 2

[0010] In the dairy cow feed of the present invention in this embodiment, the feed raw materials include the following components in parts by weight: 40 parts of wheat bran, 12 parts of alfalfa, 20 parts of cottonseed cake, 18 parts of carrot, 15 parts of fermented straw, 8 parts of sesame residue, 8 parts of angelica, 15 parts of Codonopsis, 3 parts of methionine, 6 parts of astragalus, 4 parts of milk thistle, 10 parts of white peony, and 3 parts of bentonite.

Embodiment 3

[0012] In the dairy cow feed of the present invention in this embodiment, the feed raw materials include the following components in parts by weight: 28 parts of wheat bran, 6 parts of alfalfa, 20 parts of cottonseed cake, 15 parts of carrot, 15 parts of fermented straw, 3 parts of sesame residue, 6 parts of angelica, 7 parts of Codonopsis pilosula, 3 parts of methionine, 4 parts of astragalus, 2 parts of milk thistle, 9 parts of white peony, and 1 part of bentonite.

Embodiment 4

[0014] The feed raw materials include the following components by weight: 30 parts of wheat bran, 10 parts of alfalfa, 15 parts of cottonseed cake, 14 parts of carrot, 13 parts of fermented straw, 5 parts of sesame residue, 5 parts of angelica, 12 parts of Codonopsis pilosula, 2 parts of methionine 4 parts of astragalus, 3 parts of milk thistle, 7 parts of white peony, 2 parts of bentonite.

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PUM

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Abstract

The invention discloses a cow feed. The cow feed comprises the following components in parts by weight: 25-40 parts of wheat bran, 6-12 parts of clover, 10-20 parts of cottonseed cake, 10-18 parts of carrot, 10-15 parts of fermentation straw, 3-8 parts of sesame slag, 2-8 parts of Chinese angelica, 7-15 parts of Radix Codonopsis, 1-3 parts of methionine, 3-6 parts of Radix Astragali, 1-4 parts of milk thistle, 5-10 parts of white peony root, and 1-3 parts of bentonite. The cow feed is capable of enhancing body immunization function, promoting cow growth, and improving cow production performance; a traditional Chinese medicine mixture has the efficacies for clearing heat and detoxifying, invigorating blood circulation and promoting lactation, expanding blood vessel, tonifying kidney, benefiting qi and invigorating spleen, and enhancing immunity of human body; milk quality is improved, product has no residue and no pollution, bentonite is added, body metabolism is adjusted, poison in the body can be absorbed, harmful bacterium is absorbed and inhibited, productivity of livestock and poultry is increased, no hormone and no chemical residue can be generated, cow appetite is increased, cow health production can be promoted, and high-quality milk output is increased.

Description

technical field [0001] The invention relates to the field of feed, in particular to a feed for dairy cows. Background technique [0002] How to increase the milk yield of dairy cows is an important subject of long-term research. In order to increase milk, nutritional additives, traditional Chinese medicine additives and microbial additives are supplemented to dairy cows. The purpose of various additives is to provide and increase nutrition to cows, improve digestion, and improve immunity to promote milk growth. According to domestic and foreign reports, it has a certain effect on increasing milk of dairy cows, but the difference in increasing milk production is relatively large. The reason is that the effect of the additive depends on the amount of nutrients in the dairy cow's diet, that is to say, when a certain nutrient or chemical element is lacking in the diet, if the corresponding ingredient can be supplemented at this time, the increase will increase. The milk effec...

Claims

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Application Information

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IPC IPC(8): A23K50/10A23K10/30A23K20/00A23K20/28
Inventor 黄先六
Owner 开县风箱坝养殖专业合作社
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