Feed formula capable of improving immune performance of animal and processing method

Abstract

The invention discloses a feed formula capable of improving the immune performance of an animal. The feed formula is prepared from the following raw materials: corn, bean cakes, peanut meal, extruded soybeans, sweet potatoes, brown rice, cactus powder, wheat bran, hawthorn, calcium hydrophosphate, radix rehmanniae, astragalus membranaceus, radix sophorae flavescentis, honeysuckle, manyprickle acanthopanax roots, semen cuscutae, glossy privet fruits, angelica sinensis, andelion, perilla leaves, flos carthami, radix bupleuri, wolfberry fruits, polygonum multiflorum, liquorice, radix isatidis, mercaptamine and a salt. The invention further discloses a processing method of the feed formula capable of improving the immune performance of the animal. The prepared feed is abundant in nutrient, the immunocompetence of the animal can be effectively improved, and the feed does not contain hormone and antibiotic, does not generate a residue in the animal and meets the green and healthy requirements.

Description

technical field [0001] The invention relates to the technical field of animal feed, in particular to a feed formula and a processing method for improving animal immune performance. Background technique [0002] In recent years, bird flu, blue ear disease, foot-and-mouth disease and other animal diseases have frequently broken out, and animal diseases have become more and more difficult to treat, directly causing huge economic losses to farms and farmers. In order to reduce risks, breeding owners often use large doses of antibiotics in violation of regulations, and use large doses of hormones to increase production. Animals such as poultry and pigs raised in this way pose certain risks to consumers. Long-term or large-scale use of antibiotics has resulted in a large amount of antibiotic residues in edible products such as livestock, poultry meat, milk, etc., causing poisoning or allergies among consumers. Side effects such as premature maturation in children. [0003] To p...

AI Technical Summary

Problems solved by technology

Animals such as poultry and pigs raised in this way pose certain risks to consumers

Long-term or large-scale use of antibiotics has resulted in a large amount of antibiotic residues in edible products such as livestock and poultry meat, milk, etc., causing poisoning or allergies among consumers. Side effects such as premature maturation in children