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Feed additive for improving production performance of lactating sows, preparation method and application thereof

A feed additive and a technology for sucking sows are applied in the field of feed additives for improving the production performance of sucking sows and their preparation, and can solve the problems of overdosing, affecting the economic benefits of pig farmers, and difficult to treat diseases.

Active Publication Date: 2020-10-23
FUJIAN AONONG BIOLOGICAL TECH GRP CO LTD +2
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] At present, with the continuous acceleration of the process of intensive pig breeding, the sow management level is not advanced, resulting in low estrus rate, low conception rate, low number of live piglets and postpartum syndrome. These phenomena have seriously affected pig breeding. The economic benefits of households, in order to solve the occurrence of this situation, the use of antibiotics to treat various diseases of postpartum sows and newborn piglets is a common method nowadays, but antibiotics are often used, due to the long-term, overdose, and Unreasonable use, the problem of drug resistance of pathogenic bacteria is becoming more and more prominent. The emergence of drug resistance means that the disease is more difficult to treat for sick animals, and it means greater breeding risks and costs for livestock producers, which seriously threatens livestock, poultry and human beings. Therefore, it is particularly important to find anti-antibiotic breeding techniques to enhance the health of sows and suckling pigs

Method used

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  • Feed additive for improving production performance of lactating sows, preparation method and application thereof
  • Feed additive for improving production performance of lactating sows, preparation method and application thereof
  • Feed additive for improving production performance of lactating sows, preparation method and application thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0038] Mix 8 parts by weight of kelp, 10 parts by weight of motherwort, 15 parts by weight of blancia, 10 parts by weight of malt, 15 parts by weight of brown sugar, 20 parts by weight of licorice, 20 parts by weight of purslane and 10 parts by weight of portion of Bupleurum to obtain the first mixture.

[0039] The above-mentioned first mixture was pulverized into a 200-mesh powder, and decocted with water whose weight was 20 times the weight of the above-mentioned first mixture under the condition of 80° C. for 2 hours. Then it is evenly mixed with 10 parts by weight of Enteromorpha, 15 parts by weight of pyrroloquinoline quinone and 1.8 parts by weight of compound amino acid to obtain a feed additive. The compound amino acid contains arginine, valine, lysine and threonine in a weight ratio of 0.5:0.2:0.2:0.08.

[0040] The above-mentioned feed additive is added to the feed of lactating sows at 0.5% by weight.

Embodiment 2

[0042] Mix 10 parts by weight of kelp, 12 parts by weight of motherwort, 25 parts by weight of blancia, 12 parts by weight of malt, 12 parts by weight of brown sugar, 25 parts by weight of licorice, 10 parts by weight of purslane and 13 parts by weight of portion of Bupleurum to obtain the first mixture.

[0043] The above-mentioned first mixed material was pulverized into a 300-mesh powder, and decocted with water whose weight was 25 times the weight of the above-mentioned first mixed material under the condition of 100° C. for 5 hours. Concentrate the decoction after decoction, and dry at 100°C for 3 hours. Then it is evenly mixed with 20 parts by weight of Enteromorpha, 15 parts by weight of pyrroloquinoline quinone and 0.9 parts by weight of compound amino acid to obtain a feed additive. The compound amino acid contains arginine, valine, lysine and threonine in a weight ratio of 0.2:0.3:0.3:0.1.

[0044] The above-mentioned feed additive is added to the feed of lactating...

Embodiment 3

[0046] Mix 15 parts by weight of kelp, 15 parts by weight of motherwort, 25 parts by weight of blancia, 20 parts by weight of malt, 10 parts by weight of brown sugar, 15 parts by weight of licorice, 10 parts by weight of purslane and 8 parts by weight of portion of Bupleurum to obtain the first mixture.

[0047] The above-mentioned first mixture was pulverized into a 250-mesh powder, and decocted with water whose weight was 22.5 times the weight of the above-mentioned first mixture under the condition of 90° C. for 3.5 hours. Concentrate the decoction after decoction, and dry it at 105°C for 1.5h. Then it is evenly mixed with 25 parts by weight of Enteromorpha, 20 parts by weight of pyrroloquinoline quinone and 1.2 parts by weight of compound amino acids to obtain a feed additive. The compound amino acid contains arginine, valine, lysine and threonine in a weight ratio of 0.3:0.4:0.4:0.1.

[0048] The above-mentioned feed additive is added to the feed of lactating sows at 1%...

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Abstract

The invention relates to a feed additive for improving the production performance of lactating sows, a preparation method and application thereof, and belongs to the technical field of sow feeding. The above-mentioned feed additives include enteromorpha, pyrroloquinoline quinone, kelp, motherwort, buliuxing, malt, brown sugar, licorice, purslane, Bupleurum and compound amino acids. Its preparation method includes: mixing kelp, motherwort, blancia, malt, brown sugar, licorice, purslane and Bupleurum, decocting, concentrating, and mixing with enteromorpha, pyrroloquinoline quinone and compound amino acids. The preparation method is simple, low in cost and good in controllability. The prepared feed additive can effectively improve the immune level of lactating sows and promote lactation; and its raw materials are all green additives, which are safe and environment-friendly. Applying it to the feed of lactating sows can pass benefits through the mother and offspring, improve the health status of suckling piglets, improve the growth performance of piglets and the economic benefits of breeding.

Description

technical field [0001] The invention relates to the technical field of sow feeding, and in particular to a feed additive for improving the production performance of lactating sows, a preparation method and application thereof. Background technique [0002] China's pig breeding accounts for more than 50% of the world's total, and it is a big and powerful pork consumer. However, the production performance of Chinese pigs is far lower than that of Europe and the United States. There is still a lot of room for improvement in China's breeding technology, especially for sows. feeding management. Most of the domestic breeds are Duroc, Landrace and Large White pigs, and most of the commercial pigs are Du long-term three-way hybrid pigs. The three-way hybrid pigs grow fast, have a low feed-to-meat ratio and a high slaughter rate. However, the genetic traits in terms of lactation ability, conception rate and litter rate have been reduced, and the production performance of local breed...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A23K50/30A23K20/163A23K20/142A23K20/132A23K10/30
CPCA23K10/30A23K20/132A23K20/142A23K20/163A23K50/30
Inventor 赵鑫姜文王丽娜施建成张书金喻海张敬学刘小成
Owner FUJIAN AONONG BIOLOGICAL TECH GRP CO LTD
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