Probiotic fermentation traditional Chinese medicine preparation for improving microcirculation disturbance of human body and preparation method thereof

Abstract

The invention belongs to the technical field of fermentation and preparation of traditional Chinese medicinal materials, and in particular relates to a probiotic fermented Chinese medicine preparation for improving human microcirculation disorder by using various Chinese herbal ingredients and fermenting intestinal probiotics, and a preparation method thereof, which mainly consists of the following parts by weight: The raw materials are prepared by probiotic fermentation: 1-10 parts of Jujube Seed, 1-10 parts of Amomum, 5-15 parts of Licorice, 5-15 parts of Cardamom, 15-30 parts of Longan, 15-30 parts of Barley, 1-30 parts of Ginseng 10 parts, 10-20 parts of wolfberry, 5-15 parts of jujube, 20-40 parts of wax gourd, 20-40 parts of dried ginger, which can improve the efficacy of the medicine, reduce the dosage, improve the taste, and be easy for patients to take; it is truly safe and non-toxic side effects, and the preparation method is simple, the preparation cost is low, and it is beneficial to the advantages of popularization and application.

Description

technical field [0001] The invention belongs to the technical field of fermentation and preparation of traditional Chinese medicinal materials, and in particular relates to a probiotic fermented traditional Chinese medicinal preparation for improving human microcirculation disorder by adopting various Chinese herbal medicinal components and fermenting intestinal probiotics and a preparation method thereof. Background technique [0002] The movement regulation mechanism of capillaries was first discovered by the Danish physiologist Kroger. Due to his significant contribution to the function of capillaries, he won the Nobel Prize in Physiology and Medicine in 1920 and was honored as the pioneer of capillary research in the early 20th century. The only authoritative scholar. In the middle of the 20th century, in 1954, the first international microcirculation conference in the United States formally proposed the medical term microcirculation (Microcirculation). In 1979, it was r...

AI Technical Summary

Problems solved by technology

However, the purification process involved in these patents is crushing and tormenting, which is extremely primitive, rough, and simple. The final extract is an intermediate substance with a large molecular weight, which cannot directly enter the blood to exert its medicinal effect, and needs to be regenerated by probiotics in the human gastrointestinal system. Digestion and decomposition, which will increase the burden on the human stomach, especially for people with poor gastrointestinal function, resulting in low drug absorption rate and slow drug effect; and the processing time, temperature, pressure, etc. are difficult to unify, so it is difficult to determine the The active ingredients in the medicinal materials are completely extracted, the active ingredients are unstable, and there will be problems of inaccurate curative effect and large fluctuations in curative effect; in addition, the good medicine is bitter and difficult to swallow, and it is difficult for patients to persist in treatment for a long time

[0009] The application patent number is 201307691058.8 (invention name: a diet for regulating qi deficiency constitution). It adopts probiotic fermentation technology, which is easy to be absorbed and utilized by the human body. However, like most Chinese herbal medicines in the prior art, it is mostly for certain The treatment of a disease cannot improve the microcirculation of the human body, and cannot take advantage of the advantages of traditional Chinese medicine