Biocompatible hemostatic material with wound healing function and preparation method thereof
A technology for biocompatibility and wound repair, which is applied in the field of biocompatible hemostatic materials and its preparation, can solve the problems of affecting wound repair, not promoting wound repair, wound softening, etc., to reduce labor and time costs and process less , High biocompatibility effect
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Embodiment 1
[0024] The preparation of embodiment 1 starch-based nanoparticles
[0025] Raw materials (parts by weight): potato starch, 50 parts; chondroitin sulfate, 15 parts; glutamine, 10 parts; sodium trimetaphosphate, 20 parts; genipin, 20 parts. As the starch, cornstarch can also be used.
[0026] The preparation method comprises the steps of:
[0027] Step S1, gelatinization: Weigh potato starch and add it into distilled water, stir at 50°C to obtain a uniform and transparent starch solution, and let it stand for use; wherein, the mass concentration of potato starch in the starch solution is 15%;
[0028] Step S2, cross-linking: Add chondroitin sulfate, glutamine, sodium trimetaphosphate and genipin to the above starch solution, dissolve and stir evenly, adjust the pH value to 8.5 with sodium hydroxide, and then raise the temperature to 50°C Constant temperature reaction for 3 hours;
[0029] Step S3, granulation: adjust the above solution to neutral with hydrochloric acid, let s...
Embodiment 2
[0031] The preparation of embodiment 2 starch-based nanoparticles
[0032] Raw materials (parts by weight): potato starch, 40 parts; chondroitin sulfate, 10 parts; glutamine, 8 parts; sodium trimetaphosphate, 15 parts; genipin, 15 parts. As the starch, cornstarch can also be used.
[0033] The preparation method comprises the steps of:
[0034] Step S1, gelatinization: Weigh potato starch and add it into distilled water, stir at 50°C to obtain a uniform and transparent starch solution, and let it stand for use; wherein, the mass concentration of potato starch in the starch solution is 10%;
[0035] Step S2, cross-linking: Add chondroitin sulfate, glutamine, sodium trimetaphosphate and genipin to the above starch solution, dissolve and stir evenly, adjust the pH value to 7.5 with sodium hydroxide, and then raise the temperature to 45°C Constant temperature reaction for 4 hours;
[0036] Step S3, granulation: adjust the above solution to neutral with hydrochloric acid, let st...
Embodiment 3
[0038] The preparation of embodiment 3 starch-based nanoparticles
[0039] Raw materials (parts by weight): potato starch, 60 parts; chondroitin sulfate, 20 parts; glutamine, 12 parts; sodium trimetaphosphate, 25 parts; genipin, 25 parts. As the starch, cornstarch can also be used.
[0040] The preparation method comprises the steps of:
[0041] Step S1, gelatinization: Weigh potato starch and add it into distilled water, stir at 50°C to obtain a uniform and transparent starch solution, and let it stand for use; wherein, the mass concentration of potato starch in the starch solution is 20%;
[0042] Step S2, cross-linking: Add chondroitin sulfate, glutamine, sodium trimetaphosphate and genipin to the above starch solution, dissolve and stir evenly, adjust the pH value to 9.5 with sodium hydroxide, and then raise the temperature to 55°C Constant temperature reaction for 2 hours;
[0043] Step S3, granulation: adjust the above solution to neutral with hydrochloric acid, let s...
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