Walnut oil microcapsule protein powder
A technology of microcapsule powder and walnut oil, which is applied in the direction of oil-containing food ingredients, the function of food ingredients, and the forming of food, can solve the problems of short storage time, poor absorption, and single nutrition, so as to reduce the buffering force and alleviate allergies Reaction, low acidity effect
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[0015] The technical solutions of the present invention will be clearly and completely described below in conjunction with the embodiments of the present invention. Apparently, the described embodiments are only some of the embodiments of the present invention, not all of them. Based on the embodiments of the present invention, all other embodiments obtained by persons of ordinary skill in the art without creative efforts fall within the protection scope of the present invention.
[0016] As an example, the walnut oil microcapsule protein powder is made of the following raw materials by weight, mixed and dried at low temperature to make a powder: 45-55 parts of walnut oil microcapsule powder, 10-20 parts of linseed oil microcapsule powder , 5-15 parts of whey protein powder, 5-15 parts of walnut powder, 5-15 parts of DHA algae oil, 1-5 parts of lecithin and 0.1-0.5 parts of lutein. Walnut oil contains a large amount of unsaturated fatty acids. Because of its low acidity and fr...
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