Health-care semen juglandis sauce capable of supplementing calcium and preparation method thereof
A technology of walnut sauce and calcium supplementation, which is applied in the field of food processing, can solve the problems of rare walnut sauce, etc., and achieve the effect of fine and delicate taste of the product and lowering blood fat
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Embodiment 1
[0022] A calcium-supplementing health-care walnut paste, comprising the following raw materials in parts by weight: 100 parts of walnut kernels, 30 parts of sesame seeds, 20 parts of bone marrow, 15 parts of shrimp skins, 10 parts of fish bones, 10 parts of tofu, 10 parts of kelp, 10 parts of celery, rape 10 parts, 5 parts maltose, 5 parts tamarind polysaccharide gum, 5 parts esterified starch, 5 parts malic acid, 5 parts honey;
[0023] Its preparation method comprises the following steps:
[0024] (1) Put walnut kernels and sesame seeds into a wok by weight, add walnut kernels and walnut oil with 5% of the total weight of sesame seeds and stir-fry at 65°C until it is cooked until fragrant, spread out the wok and let it cool naturally, remove burnt black miscellaneous particles, Grinding and pulverizing to obtain mixed powder;
[0025] (2) Cut the bone marrow and fish bones into small pieces, soak them in 10% salt water for 2 hours, remove and rinse them; put them into the p...
Embodiment 2
[0031] A calcium-supplementing health-care walnut paste, comprising the following raw materials in parts by weight: 120 parts of walnut kernels, 35 parts of sesame seeds, 25 parts of bone marrow, 20 parts of shrimp skins, 15 parts of fish bones, 15 parts of tofu, 15 parts of kelp, 12 parts of celery, rape 12 parts, 8 parts of maltose, 8 parts of tamarind polysaccharide gum, 6 parts of esterified starch, 6 parts of malic acid, 6 parts of honey;
[0032] Its preparation method comprises the following steps:
[0033] (1) Put walnut kernels and sesame seeds into a wok by weight, add walnut kernels and walnut oil with 10% of the total weight of sesame seeds and stir-fry at 80°C until it becomes fragrant, spread out the wok and let it cool naturally, remove burnt black miscellaneous particles, Grinding and pulverizing to obtain mixed powder;
[0034] (2) Cut the bone marrow and fish bones into small pieces, soak them in 15% salt water for 2 hours, remove and rinse them; put them in...
Embodiment 3
[0040] A calcium-supplementing health-care walnut paste, comprising the following raw materials in parts by weight: 120 parts of walnut kernels, 40 parts of sesame seeds, 30 parts of bone marrow, 25 parts of shrimp skins, 20 parts of fish bones, 20 parts of tofu, 20 parts of kelp, 15 parts of celery, rape 15 parts, maltose 10 parts, tamarind polysaccharide gum 10 parts, esterified starch 10 parts, malic acid 10 parts, honey 10 parts;
[0041] Its preparation method comprises the following steps:
[0042] (1) Put walnut kernels and sesame seeds into a frying pan by weight, add walnut oil with 10% of the total weight of walnut kernels and sesame seeds and stir-fry until fragrant at 65-90°C. Granules, ground and pulverized to obtain mixed powder;
[0043] (2) Cut the bone marrow and fish bones into small pieces, soak them in 15% salt water for 1-2 hours, remove and rinse them; put them into the pressure cooker together with the kelp soaked in clean water for 2-3 hours , add 1 t...
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