Preparation method of nutrient solution having function of strengthening immunity of human bodies
An immunity and nutrient solution technology, applied in the field of nutritional products, can solve the problems that the immune system cannot play a protective role normally, infections such as bacteria, viruses, fungi, etc., and the body is easily infected or cancer. It can improve the system and prevent blood vessels. Hardening, digestive and absorption effects
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Examples
Embodiment 1
[0025] A nutrient solution capable of enhancing human immune function, comprising the following components by weight: 3.4 to 9.5 parts of edamame mixed solution, 22 to 27 parts of pea seedling mixed solution, 18 to 24 parts of lotus root mixed solution, purslane 33 to 42 parts, 42 to 55 parts of carrot mixture, 0.8 to 1.4 parts of auxiliary materials, the edamame mixture includes the following components by weight: 21 to 23 parts of edamame juice, 2.5 to 3.5 parts of water, 2 to 4 parts of white sugar, 7 to 15 parts of milk, the mixed solution of lotus root comprises the following components by weight: 4 to 9 parts of water, 34 to 37 parts of lotus root juice, 0.2 to 0.7 part of iodized salt, The mixed solution of pea sprouts includes the following components by weight: 44 to 52 parts of pea shoot juice, 10 to 13 parts of water, and 1 to 3.5 parts of white sugar. The mixed solution of purslane includes the following components by weight: Divide: 18 parts to 25 parts of purslan...
PUM
Login to View More Abstract
Description
Claims
Application Information
Login to View More