A kind of metal ion reinforced modified thermoplastic starch and its preparation method and application
A technology of thermoplastic starch and metal ions, which is applied in the field of modified starch to achieve the effects of increasing glass transition temperature, improving processing performance, and increasing tensile strength
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Embodiment 1
[0032] Starch (CS) was dried at 110°C for 4h. Then 1 mass part of starch (CS) and glycerin were premixed according to 7:3 (wt%). Subsequently, 0.05 parts by mass of calcium gluconate (CG) was crushed in a high-speed crusher, mixed with starch / glycerol premixture, and extruded by twin-screw reaction (extrusion temperature 125-145°C, screw speed 80 rpm) , granulated to obtain modified starch (TPS-CG-5). The modified starch (TPS-CG-5) was ultrasonically oscillated in deionized water at a ratio of 1g / 200mL for 1h, then stirred at room temperature for 12h, and the filtered residue was added to a Soxhlet extractor, and dehydrated with ethanol at 90°C Stir for 24 hours to obtain the purified calcium ion modified starch (CS / CG-5).
Embodiment 2
[0034] Starch (CS) was dried at 110°C for 4h. Then 1 mass part of starch (CS) and glycerin were premixed according to 7:3 (wt%). Subsequently, 0.10 parts by mass of calcium gluconate (CG) was crushed in a high-speed crusher, mixed with starch / glycerol premixture, and extruded by twin-screw reaction (extrusion temperature 125-145°C, screw speed 80 rpm) , granulated to obtain TPS-CG-10. Ultrasonic shake TPS-CG-10 in deionized water at a ratio of 1g / 200mL for 1h, then stir at room temperature for 12h, filter the obtained filter residue into a Soxhlet extractor, use absolute ethanol, stir at 90°C for 24h to obtain calcium ions Modified starch (CS / CG-10).
Embodiment 3
[0036] Starch (CS) was dried at 110°C for 4h. Then 1 mass part of starch (CS) and glycerin were premixed according to 7:3 (wt%). Subsequently, 0.15 parts by mass of calcium gluconate (CG) was crushed in a high-speed crusher, mixed with starch / glycerol premixture, and extruded by twin-screw reaction (extrusion temperature 125-145°C, screw speed 80 rpm) , granulated to obtain TPS-CG-15. Ultrasonic shake TPS-CG-15 in deionized water at a ratio of 1g / 200mL for 1h, then stir at room temperature for 12h, filter the obtained filter residue into a Soxhlet extractor, use absolute ethanol, stir at 90°C for 24h to obtain calcium ions Modified starch (CS / CG-15).
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