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Macadamia nut oil oral liquid

A technology of oral liquid and nut oil, which is applied in the functions of food ingredients, food ingredients containing natural extracts, food extraction, etc., can solve the problems of high price, and achieve the effect of preventing stroke, myocardial infarction, and heart disease

Inactive Publication Date: 2018-05-01
董悫
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, due to its high price, it is rarely used directly as edible oil, and its market is only for some high-end consumer groups, or it is used as a health care oil for dietary therapy.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0010] Example 1 An oral liquid of macadamia nut oil, prepared from the following raw materials in mass ratio: 10% of macadamia nut oil, 10% of astragalus extract, 10% of angelica extract, 30% of white sugar %, honey 10%, and the balance is purified water. The preparation steps are as follows:

[0011] (1) Prepare Astragalus extract: Weigh Astragalus, wash and crush, add 10 times the weight of water to soak for 24 hours, decoct at 80°C for 30 minutes, and filter to obtain the filtrate; add the filter residue to 8 times the weight of water, and decoct at 80°C 30min, filter the filtrate, repeat the operation 2 times; combine the filtrate 3 times, filter the filtrate with activated carbon to remove the color, and concentrate; (2) Prepare the angelica extract: weigh the angelica, wash and crush it, add 5 times the weight of water and soak for 12 hours, Decoct at 90°C for 30 minutes, filter to obtain the filtrate; add 6 times the weight of water to the filter residue, decoct at 80...

Embodiment 2

[0015] Embodiment 2 A kind of oral liquid of macadamia nut oil is prepared from the following raw materials in mass ratio: 15% of macadamia nut oil, 12% of astragalus extract, 12% of angelica extract, 35% of white sugar, 15% of honey, and the balance is pure water.

Embodiment 3

[0016] Embodiment 3 A kind of oral liquid of macadamia nut oil is prepared from the following raw materials in mass ratio: 20% of macadamia nut oil, 15% of astragalus extract, 15% of angelica extract, 40% of white sugar, 20% of honey, and the balance is pure water.

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PUM

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Abstract

The invention discloses a macadamia nut oil oral liquid. The macadamia nut oil oral liquid is prepared from raw materials in percentage by mass as follows: 10%-20% of macadamia nut oil, 10%-15% of a radix astragali extracting solution, 10%-15% of a radix angelicae sinensis extracting solution, 30%-40% of white granulated sugar, 10%-20% of honey and the balance of purified water. The macadamia nutoil oral liquid integrates functions of nutrient, healthcare, beauty maintenance, convenience and safety, has remarkable effects of reducing blood pressure and reducing cholesterol, can enhance the body immunity, prevent and treat cancer, prevent cerebral stroke and myocardial infarction, protect the liver and stomach, clear harmful substances in blood and prevent heart diseases, is beneficial tothe health of the human body if often eaten and is particularly suitable for people who are weak due to chronic diseases.

Description

technical field [0001] The invention relates to the field of food processing, in particular to a macadamia nut oil oral liquid and a preparation method thereof. Background technique [0002] Macadamia nut oil has a high content of monounsaturated fatty acids, and has good therapeutic and health effects. Long-term consumption of macadamia nut oil can effectively reduce blood viscosity, prevent atherosclerosis, maintain blood lipids at a healthy level, and effectively protect the heart. Cerebrovascular system. At the same time, consuming macadamia nut oil can suppress appetite, improve satiety, and have obvious benefits for further lowering blood sugar. It can be said to be the first choice for diabetic patients. [0003] Macadamia nut oil is golden yellow, with strong nutty fragrance, transparent and clear oil, high smoke point and low melting point, it is a high-quality natural woody vegetable oil. However, due to its high price, it is less directly used as edible oil, and...

Claims

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Application Information

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IPC IPC(8): A23L33/115A23L33/105
CPCA23L33/105A23L33/115A23V2002/00A23V2200/30A23V2200/326A23V2200/3262A23V2200/324A23V2200/308A23V2200/322A23V2200/32A23V2250/21A23V2300/14
Inventor 董悫
Owner 董悫