An antibacterial, heart-strengthening, liver-protecting, hydrogen-rich, low-sugar health beverage and preparation method thereof

A health drink, hydrogen-rich technology, applied in the direction of food ingredients containing natural extracts, the function of food ingredients, food science, etc., can solve the problems of difficult to meet the heart disease and poor liver people, few and other problems

Inactive Publication Date: 2021-04-23
SUIHUA UNIV
View PDF12 Cites 0 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Among the many health drinks, there are many series of products such as calcium supplementation, anti-aging, anti-fatigue, and immune enhancement. However, there are very few health drinks that are antibacterial, heart-strengthening, liver-protecting, hydrogen-rich and low-sugar. It is difficult to meet the needs of people with heart disease and poor liver. need
In addition, most of the beverage ingredients on the market contain preservatives, essences, thickeners, etc., and long-term drinking has potential hazards.

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Image

Smart Image Click on the blue labels to locate them in the text.
Viewing Examples
Smart Image
  • An antibacterial, heart-strengthening, liver-protecting, hydrogen-rich, low-sugar health beverage and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0027] Embodiment 1 Prepare the hydrogen-rich health drink of the present invention according to the following steps:

[0028] 1. Preparation of cross-linked potato starch: take 100g of potato starch with a starch content of more than 82%, add 200mL of water to adjust the slurry, and then activate it by ultrasonic at 25°C with an ultrasonic power of 180W. Ultrasound was performed for 10 minutes every 15 minutes, and the total time was 100 minutes. After ultrasonic activation, adjust the pH to 10.0 with 1mol / L NaOH solution, place it in a 37°C water bath, slowly add sodium monochloroacetate in small amounts, that is, add 0.3 g sodium monochloroacetate every 15 minutes, with an interval of 5 minutes , added in four times, the total amount of sodium monochloroacetate was 1.2g, during which the starch was cross-linked by constant stirring with an electric stirrer, after the reaction, neutralized with hydrochloric acid to pH 6.5, washed three times with distilled water, 4000r / min ...

Embodiment 2

[0039] Embodiment 2 Prepare the hydrogen-rich health drink of the present invention according to the following steps:

[0040] 1. Preparation of cross-linked potato starch: Take 100g of potato starch with a starch content of more than 82%, add 200mL of water to adjust the slurry, and then activate it by ultrasonic at room temperature with an ultrasonic power of 200W. Ultrasound was performed for 10 minutes every 15 minutes, and the total time was 100 minutes. After ultrasonic activation, adjust the pH to 10.0 with 1mol / L NaOH solution, place it in a 37°C water bath, slowly add sodium monochloroacetate in small amounts, that is, add 0.4g of sodium monochloroacetate every 15min, with an interval of Add in four times for 5 minutes. The total amount of sodium monochloroacetate is 1.6g. During this period, stir continuously with an electric stirrer to cross-link the starch. After the reaction, neutralize to pH 7.0 with hydrochloric acid, wash with distilled water three times, 4000...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

PUM

No PUM Login to view more

Abstract

The invention discloses an antibacterial, heart-strengthening, liver-protecting, hydrogen-rich, low-sugar health beverage and a preparation method thereof. g. Combine 0.5~2.0g xylooligosaccharides from corn cobs, 0.1~0.5g aqueous ether extract from dandelion root, 0.05~0.1g active polypeptide of Cordyceps sinensis and 0.05~0.1g ethanol extract of saffron, and prepare natural beverage with 100mL purified water After the original slurry, add 0.2~0.4g of cross-linked potato starch to prepare a natural antibacterial starch emulsion solution. The above-mentioned original slurry solution after oscillating and mixing is processed by a low-speed homogenization method to obtain a homogenate, and the Venturi structure of the hydraulic jet pump, Make it fully mixed with 0.50~0.60mL of hydrogen, and prepare it into a health drink. No preservatives, flavoring agents, thickeners and other synthetic additives are added to the product. The functional health drink prepared by the invention has natural antibacterial properties and outstanding functions, and is suitable for the general public, especially for groups with high blood sugar, heart disease and poor liver.

Description

technical field [0001] The invention relates to the technical field of beverage production, in particular to an antibacterial, heart-strengthening, liver-protecting, hydrogen-rich, low-sugar health beverage and a preparation method thereof. Background technique [0002] In today's society, with the general improvement of people's living standards, the incidence of "rich man's disease" has increased significantly, and some functional foods that focus on prevention have also emerged, and their position in the market is becoming more and more important. The development of compound health beverages also presents a vigorous development trend, and various health beverages emerge in an endless stream, each with its own advantages and disadvantages. Among the many health drinks, there are many series of products such as calcium supplementation, anti-aging, anti-fatigue, and immune enhancement. However, there are very few health drinks that are antibacterial, heart-strengthening, liv...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

Application Information

Patent Timeline
no application Login to view more
Patent Type & Authority Patents(China)
IPC IPC(8): A23L2/38A23L2/42A23L2/52A23L2/54A23L33/10A23L33/105A23L33/18
CPCA23L2/38A23L2/42A23L2/52A23L2/54A23L33/10A23L33/105A23L33/18A23V2002/00A23V2200/30A23V2250/21A23V2200/3202A23V2200/312A23V2200/328A23V2200/326
Inventor 刁小琴关海宁田军乔秀丽张慧云
Owner SUIHUA UNIV
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Try Eureka
PatSnap group products

Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic.

© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap