Pure vegetable meat with anti-insomnia function as well as processing method thereof
A processing method and pure plant technology, applied in the field of food processing, can solve the problems of long psychological consultation period, high drug dependence of patients, and easy relapse, so as to relieve excessive nervous tension, treat insomnia and dreaminess, and ensure sleep quality Effect
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Embodiment 1
[0036] A pure plant vegetarian meat with anti-insomnia function and a processing method thereof, comprising the following steps:
[0037] a. Prepare the following raw materials in parts by weight: main ingredients: 37 parts of millet, 16 parts of wheat, 17 parts of walnut kernels, 27 parts of lotus root, auxiliary materials: 4 parts of wolfberry, 8 parts of jujube seed, 11 parts of kiwi fruit, and 17 parts of lettuce;
[0038] b. Weighing and processing of the main ingredients: Weigh the required parts by weight of full, non-rotten, dry millet, wheat, walnut kernels, peeled walnut kernels, and wash them in clean water, remove the floating impurities on the surface, and drain Dry surface water for use;
[0039] c. Degreasing and degreasing of main ingredients: put the above-mentioned main ingredients in a centrifugal dehydrator for dehydration treatment, drain the surface water again, and then microwave to remove the fishy smell. The operation is removed until the fat content ...
Embodiment 2
[0051] A pure plant vegetarian meat with anti-insomnia function and a processing method thereof, comprising the following steps:
[0052] a. Prepare the following raw materials in parts by weight: main ingredients: 40 parts of millet, 20 parts of wheat, 21 parts of walnut kernels, 33 parts of lotus root, auxiliary materials: 7 parts of wolfberry, 11 parts of jujube seed, 15 parts of kiwi fruit, 22 parts of lettuce;
[0053] b. Weighing and processing of the main ingredients: Weigh the required parts by weight of full, non-rotten, dry millet, wheat, walnut kernels, peeled walnut kernels, and wash them in clean water, remove the floating impurities on the surface, and drain Dry surface water for use;
[0054] c. Degreasing and degreasing of main ingredients: put the above-mentioned main ingredients in a centrifugal dehydrator for dehydration treatment, drain the surface water again, and then microwave to remove the fishy smell. The operation is removed until the fat content is ...
Embodiment 3
[0066] A pure plant vegetarian meat with anti-insomnia function and a processing method thereof, comprising the following steps:
[0067] a. Prepare the following raw materials by weight: main ingredients: 37 parts of millet, 17 parts of wheat, 19 parts of walnut kernels, 29 parts of lotus root, auxiliary materials: 5 parts of wolfberry, 9 parts of jujube seed, 13 parts of kiwi fruit, 20 parts of lettuce;
[0068] b. Weighing and processing of the main ingredients: Weigh the required parts by weight of full, non-rotten, dry millet, wheat, walnut kernels, peeled walnut kernels, and wash them in clean water, remove the floating impurities on the surface, and drain Dry surface water for use;
[0069] c. Degreasing and degreasing of main ingredients: put the above-mentioned main ingredients in a centrifugal dehydrator for dehydration treatment, drain the surface water again, and then microwave to remove the fishy smell. The operation is removed until the fat content is 0.8%;
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