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Rose oral liquid for enriching blood and beautifying skins and preparation method thereof

A technology of nourishing blood and nourishing skin, roses, applied in the functions of food ingredients, food ingredients containing natural extracts, food science, etc., can solve the problems of poor pertinence, excessive nutrition, and simplicity, and achieve rich nutrition and synergistic effects , the effect of complementary functions

Inactive Publication Date: 2018-11-16
CHINA AGRI UNIV
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At present, there are products on the market aimed at replenishing qi and blood for women, such as donkey-hide gelatin ointment (ejiao, sesame, walnut, rose, etc.), which are more popular in recent years.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0021] Add 4g of donkey-hide gelatin powder into 5 times (20g) pure water at 90°C-95°C, stir to make it fully dissolve, and put the donkey-hide gelatin solution for later use. Add 1.8g of pectin to 15 times (27g) pure water at 90°C-95°C and stir it. After fully swelling, mix with red date concentrated juice (70Brix) 14g, wolfberry concentrated juice (70Brix) 4.5g, longan concentrated juice (70Brix) 5g, Mix 4.5g of roselle concentrated juice (30Brix); slowly add 12.5g of rose flower concentrate (30Brix) and 2g of rose hydrosol while cutting, cut for 5min after adding, and rotate at a speed of 6000r / min; then slowly add while cutting The above donkey-hide gelatin solution was cut for 5 minutes after adding, and the speed was 6000r / min; 0.0012g of rose essential oil was added, and purified water was added to make up to 100g, stirred evenly, heated to 90°C for 3 minutes, filled, cooled to room temperature, and obtained nutritious, Rose flower oral liquid with suitable aroma.

Embodiment 2

[0023] Add 3g of donkey-hide gelatin powder into 8 times (24g) pure water at 90°C-95°C, stir to fully dissolve it, and put the donkey-hide gelatin solution for later use. Fresh white fungus was cleaned and impurities removed, and purified water was added with a material-to-liquid ratio of 1:6, boiled in a pressure cooker for 30 minutes, and beaten to obtain white fungus pulp. Take 28g white fungus pulp and mix with 13g red date concentrate (70Brix) juice, wolfberry concentrate (70Brix) 4g, longan concentrate (70Brix) juice (70Brix) 4g, roselle concentrate (30Brix) 4.5g; while cutting, slowly add rose concentrate ( 25Brix) 15.0g, rose pure dew 2g, cut 5min after adding, 6000r / min speed; then slowly add the above-mentioned donkey-hide gelatin solution while cutting, cut 5min after adding, 6000r / min speed; add rose essential oil 0.001g, add Make up to 100g of purified water, stir evenly, heat to 90°C to sterilize for 3 minutes, fill, cool to room temperature, and obtain an oral l...

Embodiment 3

[0025] Add 5g of donkey-hide gelatin powder into 5 times (25g) pure water at 90°C-95°C, stir to make it fully dissolve, and put the donkey-hide gelatin solution for later use. Add 2.5g of oat β-glucan to 20 times (30g) pure water at 90°C-95°C and stir. After fully swelling, mix with 13g of red date juice concentrate (70Brix), 4.5g of wolfberry juice concentrate (70Brix), and longan juice concentrate ( 70Brix) 5g, purple sweet potato concentrated juice (67Brix) 3g mixed; while cutting, slowly add rose concentrate (20Brix) 18.75g, rose pure dew 2g, after adding, cut for 5min, 6000r / min speed; then cut while Slowly add the prepared donkey-hide gelatin solution, cut for 5 minutes after adding, and rotate at a speed of 6000r / min; add 0.001g of rose essential oil, add purified water to make up to 100g, heat to 90°C for 3 minutes to sterilize, fill, cool to room temperature, and get nutritious , Bright red rose oral liquid.

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PUM

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Abstract

The present invention discloses a rose oral liquid for enriching blood and beautifying skins in the technical field of functional food processing, and a preparation method thereof. The rose oral liquid comprises the following components in parts by weight: 10-16 parts of a concentrated rose solution, 2-5 parts of donkey-hide gelatin, 12-18 parts of concentrated red date juice, 2-8 parts of concentrated Chinese wolfberry juice, 2-8 parts of concentrated longan juice, 1-5 parts of rose hydrolat, 0.001-0.0015 part of rose essential oil, 1.5-5.0 parts of a stabilizing agent and 100 parts of purified water. The rose oral liquid provided by the invention contains high-quality proteins, flavones, a plurality of trace elements and vitamins, is rich in nutrients, realizes functional complementationand efficacy synergy, has the effects of enriching blood and beautifying skins, and is very suitable for females and people with poor constitution to eat.

Description

technical field [0001] The invention belongs to the technical field of functional food processing, and in particular relates to a rose flower oral liquid for nourishing blood and beauty and a preparation method thereof. Background technique [0002] Roses are rich in essential amino acids, proteins, fats, volatile oils, tannins, vitamins, anthocyanins, flavonoids, polyphenols, etc. Regular consumption of rose products can soften the liver and refresh the stomach, relieve qi and activate blood circulation, beautify the skin and make people feel refreshed. [0003] Roses contain functional ingredients such as flavonoids, phenolic compounds, terpenoids, and polysaccharides, which have health functions such as anti-oxidation, hypoglycemic, anti-aging, and prevention and treatment of cardiovascular diseases. The Ministry of Health has included it in the list of new food raw materials, and both traditional medicine and modern medicine regard it as a good health product. [0004]...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L33/105A23L33/115A23L31/00A23L33/10
CPCA23V2002/00A23L31/00A23L33/10A23L33/105A23L33/115A23V2200/318A23V2200/30A23V2250/21
Inventor 高彦祥马翠翠王迪
Owner CHINA AGRI UNIV
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