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Fermented meat goose feed, preparation method thereof, and raising method of meat geese

A meat goose feed and a meat goose technology are applied in the field of fermented meat goose feed and its preparation, which can solve the problems of low utilization efficiency of grain resources, restricting the production performance of meat goose, unreasonable feed preparation, etc., so as to improve the slaughter rate and shorten the The effect of fattening cycle, enhancing resistance and immunity

Inactive Publication Date: 2018-12-07
芜湖忠武家禽养殖有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] my country has achieved great results in breeding meat geese with full-price compound feed, but there are still reasons such as extensive feeding and unreasonable feed preparation, which lead to low utilization efficiency of food resources, slow growth of meat geese, long fattening cycle, and slaughter rate. Low-level problems limit the full play of the production performance of meat goose

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0022] A fermented meat goose feed, comprising the following raw materials in parts by weight: 12 parts of corn flour, 13 parts of grass powder, 10 parts of cassava distiller's grains, 6 parts of alfalfa grass powder, 13 parts of expanded soybean meal powder, 24 parts of mushroom chaff, 6 parts of mugwort leaf powder , 7 parts of stone powder, 8 parts of bone meal, 9 parts of fish meal, 8 parts of shrimp meal; 7 parts of molasses, 6 parts of palm oil, 7 parts of premix; and add 25% water and 6% yeast of each raw material gross weight.

[0023] Its preparation method is:

[0024] (1) Mix corn flour, grass powder, cassava distiller's grains, alfalfa grass powder, puffed soybean meal powder, fungus chaff, mugwort leaf powder, bone meal, fish meal and shrimp meal in a formula quantity;

[0025] (2) Mix the water and yeast in the formula amount, add to step (1), mix and stir evenly, and ferment at 25-32°C for 4 days;

[0026] (3) Dry the fermented product obtained in step (2) unti...

Embodiment 2

[0029] A fermented meat goose feed, comprising the following raw materials in parts by weight: ~15 parts of corn flour, 10 parts of grass powder, 15 parts of cassava distiller's grains, 8 parts of alfalfa grass powder, 10 parts of expanded soybean meal powder, 30 parts of fungus chaff, and 8 parts of mugwort leaf powder 3 to 8 parts of stone powder, 10 parts of bone meal, 5 to 15 parts of fish meal, 10 parts of shrimp powder; 5 parts of molasses, 6 parts of palm oil, and 7 parts of premix; % yeast.

[0030] Its preparation method is:

[0031] (1) Mix corn flour, grass powder, cassava distiller's grains, alfalfa grass powder, puffed soybean meal powder, fungus chaff, mugwort leaf powder, bone meal, fish meal and shrimp meal in a formula quantity;

[0032] (2) Mix the water and yeast in the formula amount, add to step (1), mix and stir evenly, and ferment at 25-32°C for 5 days;

[0033] (3) Dry the fermented product obtained in step (2) until the moisture content is 10% to 15%...

Embodiment 3

[0036] A fermented meat goose feed, comprising the following raw materials in parts by weight: 10 parts of corn flour, 15 parts of grass powder, 15 parts of cassava distiller's grains, 3 parts of alfalfa grass powder, 10 parts of puffed soybean meal powder, 30 parts of mushroom chaff, 3 parts of mugwort leaf powder , 6 parts of stone powder, 8 parts of bone meal, 10 parts of fish meal, 8 parts of shrimp meal; 8 parts of molasses, 6 parts of palm oil, and 9 parts of premix; and add 30% water and 8% yeast of the total weight of each raw material.

[0037] Its preparation method is:

[0038] (1) Mix corn flour, grass powder, cassava distiller's grains, alfalfa grass powder, puffed soybean meal powder, fungus chaff, mugwort leaf powder, bone meal, fish meal and shrimp meal in a formula quantity;

[0039] (2) Mix the water and yeast in the formula amount, add to step (1), mix and stir evenly, and ferment at 25-32°C for 3-5 days;

[0040] (3) Dry the fermented product obtained in ste...

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PUM

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Abstract

The invention discloses a fermented meat goose feed, a preparation method thereof, and a raising method of meat geese. The fermented meat goose feed comprises the following raw materials in parts by weight: 10-15 parts of maize flour, 10-15 parts of grass meal, 5-15 parts of cassava distillers' grains, 3-8 parts of alfalfa meal, 10-15 parts of puffed soybean meal powder, 20-30 parts of mushroom bran, 3-8 parts of argy wormwood leaf powder, 3-8 parts of stone powder, 5-10 parts of bone meal, 5-15 parts of fish meal, 5-10 parts of shrimp powder, 5-10 parts of molasses, 3-8 parts of palm oil and5-10 parts of a premix, and water of which the weight is 20-30% of total weight of the raw materials and microzymes which are 4-8% of the total weight of the raw materials are additionally added. Themeat goose feed disclosed by the invention is extensive in raw material sources and simple in preparation method; besides, the meat goose feed obtained by a fermentation technique is rich in organic acid, biological peptide and probiotics, is easy to digest, absorb and transform, can improve immunity of the meat geese and the quality of goose meat, can increase the slaughtering rate and can shorten fattening cycle.

Description

technical field [0001] The invention relates to a fermented meat goose feed, a preparation method thereof and a feeding method for meat geese. Background technique [0002] Goose meat is rich in nutrition and is very beneficial to human health. Simultaneously, goose meat was listed as one of the green foods in the 21st century as a green food by the Food and Agriculture Organization of the United Nations in 2002. Therefore, vigorously developing meat goose breeding will be able to produce greater economic benefits, but how to raise meat geese and use materials will be the key to ensuring the quality of goose meat. [0003] my country has achieved great results in breeding meat geese with full-price compound feed, but there are still reasons such as extensive feeding and unreasonable feed preparation, which lead to low utilization efficiency of food resources, slow growth of meat geese, long fattening cycle, and slaughter rate. Low-level problems limit the full play of the pr...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23K50/75A23K10/12A01K67/02
CPCA01K67/02A23K10/12A23K50/75
Inventor 张忠武
Owner 芜湖忠武家禽养殖有限公司
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