Method for producing plant dye by high efficiency solid state fermentation of leaves of polygonum tinctorium
A technology of solid-state fermentation and plant dyes, applied in the direction of azo dyes, organic dyes, natural dyes, etc., can solve the problems of manual care, difficult control of temperature and humidity, and difficult quality assurance of dry fermentation methods, so as to shorten the fermentation period and avoid Potential waste water pollution, the effect of controllable production quality
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Embodiment 1
[0025] Example 1: Production of plant dyes by high-efficiency solid-state fermentation of Polygonum vulgare leaves
[0026] Choose a sunny day and harvest the mature Polygonum indica at the right time before the inflorescence. The whole plant should be harvested at a height of more than 3cm from the ground. Pay attention to keeping the roots during harvesting so that the indigo can continue to grow. The harvested whole plant of Polygonum indica is separated from the stems and leaves, and the separated leaves of Polygonum indica are immediately put into a microwave curing machine for curing. The dried Polygonum blue leaves are naturally dried. After pulverizing the dried blue-black Polygonum blue leaves, the fermentation promoter LB is added. The fermentation promoter LB is formulated into a 3% aqueous solution, and then evenly sprayed on the polygonum blue leaves to make the polygonum The moisture content of blue leaves is 65%.
[0027] Put the Polygonum vulgare leaves containing ...
Embodiment 2
[0029] Example 2: Production of vegetable dyes by high-efficiency solid-state fermentation of Polygonum vulgare leaves
[0030] Choose a sunny day, use the second crop of Polygonum, harvest mature Polygonum in a timely manner before it blooms, and harvest the whole plant at a height of 3cm or more from the ground. Pay attention to keeping roots when harvesting, so that Polygonum can continue to grow. The harvested whole plant of Polygonum indica is separated from the stems and leaves, and the separated leaves of Polygonum indica are immediately put into a microwave curing machine for curing. The dried Polygonum blue leaves are naturally dried. After pulverizing the dried blue-black Polygonum blue leaves, the fermentation promoter LB is added. The fermentation promoter LB is formulated into a 5% aqueous solution, and then evenly sprayed on the polygonum blue leaves to make the polygonum The moisture content of blue leaves is 65%.
[0031] Put the Polygonum vulgare leaves containing...
Embodiment 3
[0033] Example 3: Production of vegetable dyes by high-efficiency solid-state fermentation of Polygonum vulgare leaves
[0034] Choose a sunny day and harvest the mature Polygonum indica at the right time before the inflorescence. The whole plant should be harvested at a height of more than 3cm from the ground. Pay attention to keeping the roots during harvesting so that the indigo can continue to grow. The harvested whole plant of Polygonum indica is separated from the stems and leaves, and the separated leaves of Polygonum indica are immediately put into a microwave curing machine for curing. The dried Polygonum blue leaves are naturally dried. After pulverizing the dried blue-black Polygonum blue leaves, the fermentation promoter LB is added. The fermentation promoter LB is formulated into a 2% aqueous solution, and then sprayed evenly on the polygonum blue leaves to make the polygonum The water content of blue leaves is 60%.
[0035] Put the Polygonum vulgare leaves containing...
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