Sesame oil rich in natural vitamins and production method of sesame oil

A technology of natural vitamins and production methods, which is applied in the field of sesame oil production, can solve problems such as lack of efficacy, failure to meet the high standard requirements of seasoning oils, excessive loss of vitamins, etc., and achieve the effect of improving nutritional value and facilitating the promotion of use

Inactive Publication Date: 2019-08-20
太湖县润乐植物油厂
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] However, in the traditional preparation process of sesame oil, through high-temperature pressing, the loss of vitamins is too much, vitamin E, sesamin and other nutrients are easily oxidized, not only difficult to exert the original effect, but also with the improvement of people's living standards, sesame oil in Great

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Example Embodiment

[0017] Example 1

[0018] The invention discloses a sesame oil rich in natural vitamins and a production method thereof. The raw materials of the prepared sesame oil are divided into 700 parts by weight of sesame seeds, 60 parts of wheat germ powder, 30 parts of chrysanthemum powder, 24 parts of carrot powder, and sweet potato. 18 parts of powder, 11 parts of mint, 15 parts of cinnamon sticks, 12 parts of Bupleurum, 7 parts of cassia seeds, 10 parts of reed roots, 11 parts of Cortex Moutan; its concrete preparation steps are as follows:

[0019] (1) The sesame seeds are treated with impurity removal, the impurity content of the sesame seeds is less than 0.6%, and the water content of the sesame seeds is less than 0.8%;

[0020] (2) Fry the sesame seeds without impurities in a drum frying machine, the frying temperature is 70 ℃, and the frying time is 35 minutes;

[0021] (3) Pressing the fried sesame seeds at a low temperature of 130 °C to obtain oil to obtain pressed crude o...

Example Embodiment

[0026] Example 2

[0027] The invention discloses a sesame oil rich in natural vitamins and a production method thereof. The raw materials of the prepared sesame oil are divided into 750 parts by weight of sesame seeds, 65 parts of wheat germ powder, 35 parts of chrysanthemum powder, 26 parts of carrot powder, and sweet potato. 20 parts of powder, 12 parts of mint, 16 parts of cinnamon sticks, 13 parts of Bupleurum, 8 parts of cassia seeds, 11 parts of reed roots, 12 parts of Cortex Moutan; its concrete preparation steps are as follows:

[0028] (1) The sesame seeds are treated with impurity removal, the impurity content of the sesame seeds is less than 0.6%, and the water content of the sesame seeds is less than 0.8%;

[0029] (2) Fry the sesame seeds without impurities in a drum frying machine, the frying temperature is 75 ℃, and the frying time is 40 minutes;

[0030] (3) Squeeze the fried sesame seeds at a low temperature of 140°C to produce oil to obtain pressed crude oi...

Example Embodiment

[0035] Example 3

[0036] The invention discloses a sesame oil rich in natural vitamins and a production method thereof. The raw materials of the prepared sesame oil are divided into 800 parts by weight of sesame seeds, 70 parts of wheat germ powder, 40 parts of chrysanthemum powder, 28 parts of carrot powder, and sweet potato. 22 parts of powder, 13 parts of mint, 17 parts of cinnamon sticks, 14 parts of Bupleurum, 9 parts of cassia seeds, 12 parts of reed roots, 13 parts of Cortex Moutan; its concrete preparation steps are as follows:

[0037] (1) The sesame seeds are treated with impurity removal, the impurity content of the sesame seeds is less than 0.6%, and the water content of the sesame seeds is less than 0.8%;

[0038] (2) Fry the sesame seeds without impurities in a drum seed frying machine, the frying temperature is 80 ℃, and the frying time is 45 minutes;

[0039] (3) Pressing the fried sesame seeds at a low temperature of 150 °C to obtain oil to obtain pressed cr...

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Abstract

The invention discloses sesame oil rich in natural vitamins and a production method of the sesame oil. The raw materials for preparing the sesame oil comprise components in parts by weight of 700-800parts of sesame seeds, 60-70 parts of wheat germ powder, 30-40 parts of chrysanthemum powder, 24-28 parts of carrot meal, 18-22 parts of sweet potato powder, 11-13 parts of mint, 15-17 parts of cassiatwigs, 12-14 parts of radix bupleuri, 7-9 parts of semen cassiae, 10-12 parts of reed rhizomes and 11-13 parts of tree peony bark. Through the adoption of the technical scheme, the wheat germ powder,the chrysanthemum powder, the carrot meal and the sweet potato powder are added to the prepared sesame oil, so that supplementing of nutrient components in the sesame oil is facilitated, and naturalvitamins can be supplemented for the prepared sesame oil. In addition, the mint, the cassia twigs, the radix bupleuri, the semen cassiae, the reed rhizomes and the tree peony bark are added to the rawmaterials, so that the sesame oil has edible health-care properties, the nutrient value of the sesame oil is increased, and promotion and application are facilitated.

Description

technical field [0001] The invention relates to the technical field of sesame oil production, in particular to a sesame oil rich in natural vitamins and a production method thereof. Background technique [0002] Sesame, also known as flax, is an annual herb belonging to Sesamaceae and one of the four major edible oil crops in my country. Sesame oil, also known as sesame oil and sesame oil, is an oil product made from sesame seeds; the fatty acids extracted from sesame seeds generally contain 35-49.4% oleic acid, 37.7-48.4% linoleic acid, and 0.4-1.2% arachidic acid , The digestion and absorption rate of sesame oil is extremely high, reaching 98%. Moreover, sesame oil does not contain harmful ingredients, but is particularly rich in vitamin E and relatively rich in linoleic acid. Sesame oil is widely used in people's dietary life. [0003] However, in the traditional preparation process of sesame oil, through high-temperature pressing, the loss of vitamins is too much, vit...

Claims

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Application Information

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IPC IPC(8): A23D9/007A23D9/04C11B1/04C11B1/08C11B3/00
CPCA23D9/007A23D9/04C11B1/04C11B1/08C11B3/008C11B3/00
Inventor 马宁
Owner 太湖县润乐植物油厂
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