A kind of preparation method using shell as raw material nanometer calcium citrate
A technology of calcium citrate and citric acid, which is applied in the field of preparation of nanomaterials, can solve the problems of uneven particle size of calcium citrate nanoparticles, influence on the absorption of calcium citrate, and high cost, and achieve improved solubility, low cost, and reagents little effect
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Embodiment 1
[0045] 1) Pretreatment of shells: Obtain discarded shells, wash them with clean water for several times until there is no obvious attachment, smash the shells into small pieces, put them into a powder machine after drying, and crush them into small particles that can pass through a 50-mesh sieve. Weigh 1kg, spare.
[0046] 2) Preparation of calcium citrate: add pure water at 50°C, let stand for 30 minutes, then add food-grade citric acid, the addition ratio is shell: citric acid: water = 1:2:5 (respectively 1kg of shells, citric acid 2L, water 5L), stirred slowly, and reacted for 3 hours until there were no bubbles. Filter to obtain a solution containing calcium citrate, and set aside.
[0047] 3) Preparation of nano-calcium citrate: adjust the pH of the calcium citrate solution to 8.5 with dilute citric acid solution, let the calcium citrate solution stand and cool down to room temperature, at this time, the calcium citrate is being precipitated, and quickly add the compound...
Embodiment 2
[0054] 1) Pretreatment of shells: Obtain discarded shells, wash them with clean water for several times until there is no obvious attachment, smash the shells into small pieces, put them into a powder machine after drying, and crush them into small particles that can pass through a 50-mesh sieve. Weigh 1kg, spare.
[0055] 2) Preparation of calcium citrate: add pure water at 60°C, let stand for 30 minutes, then add food-grade citric acid, the addition ratio is shell: citric acid: water = 1:2:5 (respectively 1kg of shells, citric acid 2L, water 5L), stirred slowly, and reacted for 3 hours until there were no bubbles. Filter to obtain a solution containing calcium citrate, and set aside.
[0056] 3) Preparation of nano-calcium citrate: adjust the pH of the calcium citrate solution to 8.0 with dilute citric acid solution, let the calcium citrate solution stand and cool down to room temperature. % (containing sodium carboxymethylcellulose 1.5g, Tween 80 14.6g and ethanol 2.5ml),...
Embodiment 3
[0062] 1) Pretreatment of shells: Obtain discarded shells, wash them with clean water for several times until there is no obvious attachment, smash the shells into small pieces, put them into a powder machine after drying, and crush them into small particles that can pass through a 50-mesh sieve. Weigh 1kg, spare.
[0063] 2) Preparation of calcium citrate: add pure water at 65°C, let stand for 30 minutes, then add food-grade citric acid, the addition ratio is shell: citric acid: water = 1:2:5 (respectively 1kg of shells, citric acid 2L, water 5L), stirred slowly, and reacted for 3 hours until there were no bubbles. Filter to obtain a solution containing calcium citrate, and set aside.
[0064] 3) Preparation of nano-calcium citrate: adjust the pH of the calcium citrate solution to 8.0 with dilute citric acid solution, let the calcium citrate solution stand and cool down to room temperature. % (containing sodium carboxymethylcellulose 3.3g, Tween 80 1.3g and ethanol 0.5ml), ...
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