Cosmetic composition for replenishing water and moisturizing skin and preparation method of cosmetic composition
A cosmetic composition and moisturizing technology, which is applied in the direction of cosmetic preparations, skin care preparations, cosmetics, etc., can solve problems such as inability to effectively fill water vacancies, and achieve good moisturizing effects, healthy skin, and skin barrier repair effects
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Image
Examples
Embodiment 1
[0027] The cosmetic composition of the present embodiment comprises the following composition by mass percentage:
[0028] The cosmetic formula of table 1 embodiment 1
[0029]
[0030] Preparation:
[0031] (1) Add hydrogenated lecithin, bilberry seed oil, baobab seed oil, and white pond flower seed oil to the oil phase pot in sequence, mix well and heat to 70°C to obtain the oil phase;
[0032] (2) Add water, sour bean polysaccharide, humectant glycerin, and chelating agent EDTA into the water phase pot, mix well and heat to 80°C;
[0033] (3) Add the oil phase obtained in step (1) to the water phase obtained in step (2), stir and homogenize, then cool down to below 40°C, add preservative hexylene glycol, stir evenly, and pass the sampling test After the material is discharged, it is divided into essence milk of 200ml each.
Embodiment 2
[0035] The cosmetic composition of this embodiment includes the following ingredients by mass percentage, as shown in Table 2.
[0036] The cosmetic formula of table 2 embodiment 2
[0037]
[0038]
[0039] Preparation:
[0040] (1) Add hydrogenated lecithin, bilberry seed oil, baobab seed oil, and white pond flower seed oil to the oil phase pot in sequence, mix well and heat to 75°C to obtain the oil phase;
[0041] (2) Add water, sour bean polysaccharide, moisturizing agent glycerin, thickener carbomer U21, and chelating agent EDTA into the water phase pot, mix well and heat to 75°C to obtain the water phase;
[0042] (3) Add the oil phase obtained in step (1) to the water phase obtained in step (2), stir and homogenize, then cool down to 35°C, add preservatives p-hydroxyacetophenone and essence, stir evenly, and test After passing the test, it is discharged and packed into 200ml essence milk each.
Embodiment 3
[0044] The cosmetic composition of this embodiment includes the following ingredients by mass percentage, as shown in Table 3 below.
[0045] The cosmetic formula of table 3 embodiment 3
[0046]
[0047]
[0048] Preparation:
[0049] (1) Add hydrogenated lecithin, bilberry seed oil, baobab seed oil, white pond flower seed oil and antioxidant vitamin E into the oil phase pot, mix well and heat to 65°C to obtain the oil phase;
[0050] (2) Add water, sour bean polysaccharide, humectant propylene glycol, thickener carbomer U21, and chelating agent EDTA into the water phase pot, mix well and heat to 85°C to obtain the water phase;
[0051] (3) Add the oil phase obtained in step (1) to the water phase obtained in step (2), stir and homogenize, then cool down to 30°C, add preservatives p-hydroxyacetophenone and essence, stir evenly, and test After qualified, the materials are discharged and packed into moisturizing creams of 100ml each.
PUM
Login to View More Abstract
Description
Claims
Application Information
Login to View More 


