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Beverage for regulating liver functions and preparation method and application thereof

A technology of raw materials and compositions, applied in the direction of medical preparations with non-active ingredients, medical preparations containing active ingredients, applications, etc., can solve problems such as unreported

Pending Publication Date: 2020-04-10
THE AFFILIATED HOSPITAL OF TRADITIONAL CHINESE MEDICAL TO SOUTHWEST MEDICAL UNIV
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, under the guidance of the theory of traditional Chinese medicine, using traditional Chinese medicinal materials of the same origin as daily drinks to regulate human body functions, especially the liver function, has not been reported yet.
At present, there is no research report on the compatibility of these medicinal materials with the same source of medicine and food for regulating human liver function

Method used

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  • Beverage for regulating liver functions and preparation method and application thereof
  • Beverage for regulating liver functions and preparation method and application thereof
  • Beverage for regulating liver functions and preparation method and application thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0027] Embodiment 1 Suberville beverage of the present invention

[0028] Recipe: 4g kudzu root, 2g wolfberry, 0.8g jujube, 1.2g Polygonatum odoratum, 2.4g black plum, 14.4g white sugar

[0029] Preparation method: Weigh the raw medicinal materials Pueraria lobata, wolfberry, jujube, Polygonatum odoratum, and black plum according to the proportion, mix them, add 10 times the amount (v / w, g / ml) of water and soak for 45 minutes, and decoct 3 times, each decoction 1.5h, filter, combine the decoction, add sugar to dissolve, concentrate under reduced pressure to a liquid extract, the liquid extract contains 0.268g of the original medicinal material / mL.

Embodiment 2

[0030] Embodiment 2 Suberville beverage of the present invention

[0031] Recipe: 4g kudzu root, 2g wolfberry, 0.8g jujube, 1.2g polygonatum odoratum, 2.4g black plum

[0032] Preparation method: Weigh the original medicinal materials according to the proportion, add 10 times the amount of water to soak for 45 minutes, decoct 3 times, each time for 1.5 hours, filter, combine the decoctions, concentrate under reduced pressure to a liquid extract, the liquid extract contains 0.27 g original medicinal material / mL.

Embodiment 3

[0033] Embodiment 3 Suberville beverage of the present invention

[0034] Recipe: 2g kudzu root, 1g wolfberry, 0.6g jujube, 0.8g Polygonatum odoratum, 2.0g black plum

[0035] Preparation method: Weigh the original medicinal materials according to the proportion, add 10 times the amount of water to soak for 45 minutes, decoct 3 times, each time for 1.5 hours, filter, combine the decoction, concentrate under reduced pressure to a liquid extract, the liquid extract contains 0.26 g original medicinal material / mL.

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Abstract

The invention relates to a beverage capable of regulating liver functions and a preparation method and application of the beverage. The food, health care product or pharmaceutical composition is prepared from the raw material medicines of, by weight, 2 to 6 parts of radix puerariae thomsonii, 1 to 3 parts of fructus lycii, 0.6 to 1.0 part of fructus jujubae, 0.8 to 1.6 parts of radix polygonati officinalis and 2.0 to 2.8 parts of fructus mume. The invention further provides the preparation method and application of the composition. According to the invention, five raw materials are combined, so that the beverage has the effects of nourishing liver, protecting stomach, refreshing and restoring consciousness, can be used for people with low immunity, impaired liver function, chronic gastropathy and vegetative nerve disorder, and is good in taste and easily accepted by consumers.

Description

technical field [0001] The invention relates to a food, health product or pharmaceutical composition. Background technique [0002] The pace of life in modern society is fast, and unhealthy lifestyles such as staying up late and eating irregularly lead to low immunity, impaired liver function, and chronic stomach problems. The number of people suffering from chronic diseases is increasing day by day. Sun Simiao, a famous doctor in the Tang Dynasty, believed that: "Upper work treats pre-existing diseases, middle work treats pre-existing diseases, and second work treats existing diseases." The classic theory of traditional Chinese medicine has its own characteristics in regulating and preventing chronic diseases. At present, many traditional Chinese medicine compositions for the prevention and treatment of chronic diseases have been developed and utilized. [0003] Traditional Chinese medicinal materials with the same origin as medicine and food are mainly used as ingredient...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L2/02A23L33/105A61K36/8969A61P37/04A61P1/16A61P1/00A61P25/00
CPCA23L2/02A23L33/105A61K36/488A61K36/815A61K36/725A61K36/8969A61K36/736A61K9/0095A61K47/26A61P37/04A61P1/16A61P1/00A61P25/00A23V2002/00A61K2236/331A61K2236/39A61K2236/51A61K2236/333A23V2200/30A23V2200/32A23V2200/322A23V2200/324A23V2250/21A23V2300/14A61K2300/00
Inventor 杨思进白雪蒲清荣明俊男罗刚王泽琛
Owner THE AFFILIATED HOSPITAL OF TRADITIONAL CHINESE MEDICAL TO SOUTHWEST MEDICAL UNIV
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