Purification method of vegetable oil for preparing iodinated oil
A purification method and vegetable oil technology, applied in the direction of fat oil/fat refining, fat production, etc., can solve the problems of low overall benefit, waste of vegetable oil raw materials, low yield of vegetable oil, etc., and achieve the effect of improving the overall yield
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Embodiment 1
[0031] Embodiment 1: a kind of purification method that is used to prepare the vegetable oil of iodized oil mainly comprises following preparation steps:
[0032] Step 1, mix poppy seed oil and absolute ethanol in corresponding parts by weight, and the mass mixing ratio of poppy seed oil and absolute ethanol is 1:1, stir and heat up to 40°C, and keep stirring during this period, the stirring speed is 500rpm, and keep stirring continuously for 45min, then stop stirring, and place it at 25°C for 14h to obtain a layered purified sample;
[0033] Step 2, add 0.45 times the amount of absolute ethanol of poppy seed oil and 0.03 times the amount of activated carbon to the purified sample of the layered, stir and heat up to 75 ° C, and keep stirring at a stirring speed of 600 rpm for 30 minutes , then filter, and select centrifugal filtration for filtration, and the centrifugal speed is 1300rpm, the aperture size of the centrifugal screen is 25 mesh, and the centrifugation time is 7mi...
Embodiment 2
[0036] Embodiment 2: a kind of method for the purification of the vegetable oil that is used to prepare iodized oil, the difference with embodiment 1 is, mainly comprises following preparation steps:
[0037] Step 1, mix poppy seed oil and absolute ethanol in corresponding parts by weight, and the mass mixing ratio of poppy seed oil and absolute ethanol is 0.8:1, stir and heat up to 30°C, during which the stirring is continued, and the stirring speed is 400rpm, and kept stirring for 30min, then stopped stirring, and placed at 20°C for 10h to obtain a layered purified sample;
[0038] Step 2, add 0.4 times the amount of absolute ethanol of poppy seed oil and 0.02 times the amount of activated carbon to the purified sample of the layered, stir and heat up to 70 ° C, during which the stirring speed is 400 rpm, and keep stirring continuously for 20 minutes , then filter, and select centrifugal filtration for filtration, and the centrifugal speed is 800rpm, the aperture size of the c...
Embodiment 3
[0040] Embodiment 3: a kind of method for the purification of the vegetable oil that is used to prepare iodized oil, the difference with embodiment 1 is, mainly comprises following preparation steps:
[0041] Step 1, mix poppy seed oil and absolute ethanol in corresponding parts by weight, and the mass mixing ratio of poppy seed oil and absolute ethanol is 1.2:1, stir and heat up to 50°C, during which the stirring is continued, and the stirring speed is 600rpm, and keep stirring continuously for 60min, then stop stirring, and place it at 30°C for 18h to obtain a layered purified sample;
[0042] Step 2, add 0.5 times the amount of absolute ethanol of poppy seed oil and 0.04 times the amount of activated carbon to the purified sample of the layered, stir and heat up to 80 ° C, and keep stirring at a stirring speed of 800 rpm for 40 minutes , then filter, and select centrifugal filtration for filtration, and the centrifugal speed is 1800rpm, the aperture size of the centrifugal ...
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